Background: Dietary fibre consists of non-digestible forms of carbohydrate, usually as
polysaccharides that originate from plant-based foods. Over recent decades, our diet within …

Plant-based diets (PBDs) have become very popular in recent years and have been
identified as a dietary strategy associated with protection against chronic disease. However …

(1) Background: Dietary fiber intake may provide beneficial effects on the components of
metabolic syndrome (MetS); however, observational studies reported inconsistent results for …

Background: Adults with fatty liver present unusual glycaemia and lipid metabolism; as a
result, non-alcoholic fatty liver disease (NAFLD) is now considered as part of the metabolic …

Background The role of dietary fiber in obesity management remains debatable. Evidence
suggests that intake of viscous fiber may have the potential to facilitate weight loss. Objective …

Gut microbiota can contribute to the development and progression of non-alcoholic fatty liver
disease (NAFLD). In fact, some specific changes of gut microbiota are observed in patients …

The persistent obesity crisis, with its increased risk for the metabolic syndrome (MetS), type 2
diabetes, and cardiovascular disease (CVD), continues to damage the health of populations …

The prevalence of obesity is growing worldwide and has been extensively linked to gut
microbiota dysbiosis. In addition to exercise and physical activity, fiber-rich foods may be a …

Purpose The objective of this study was to investigate the additive effects of combining
energy restriction with dietary fibres on change in body weight and gut microbiota …

In recent years, there has been a shift towards a greater demand for more nutritious and
healthier foods, emphasizing the role of diets in human well-being. Edible Alliums, including …