Wild mushroom-an underutilized healthy food resource and income generator: experience from Tanzania rural areas

DD Tibuhwa - Journal of ethnobiology and ethnomedicine, 2013 - Springer
Background This study documents the use of a wild edible mushroom (WEM) in Tanzania
rural areas and assesses its significance as a source of healthy food and income for the …

[HTML][HTML] Survey of macrofungal diversity and analysis of edaphic factors influencing the fungal community of church forests in Dry Afromontane areas of Northern …

D Alem, T Dejene, JA Oria-de-Rueda… - Forest Ecology and …, 2021 - Elsevier
Abstract The Dry Afromontane forests in Northern Ethiopia have been cleared for agriculture
and reduced to small and isolated fragments. Most of these forests are located around …

Biodiversity of macrofungi with special reference to edible forms: a review

NN Tripathi, P Singh… - The Journal of Indian …, 2017 - indianjournals.com
The fungi (sing. Fungus; L.) are heterotrophic organisms of very diverse form, size,
physiology and mode of reproduction. The ancient Greeks and Romans, and surely their …

Folk taxonomy and use of mushrooms in communities around Ngorongoro and Serengeti National Park, Tanzania

DD Tibuhwa - Journal of Ethnobiology and Ethnomedicine, 2012 - Springer
Abstract Background Maasai and Kurya form two main communities around the Serengeti
National Park in Tanzania which are mainly pastoralists. Changing climate to excessive …

Fungal diversity and succession following stand development in Pinus patula Schiede ex Schltdl. & Cham. plantations in Ethiopia

T Dejene, JA Oria-de-Rueda, P Martín-Pinto - Forest Ecology and …, 2017 - Elsevier
Fungal communities associated to conifers have been typically studied in temperate conifer
forests, but little is known about tropical habitats. The present study examined the …

Ecology, diversity and seasonal distribution of wild mushrooms in a Nigerian tropical forest reserve

M ADENIYI, Y ODEYEMI, OLU Odeyemi - Biodiversitas Journal of …, 2018 - smujo.id
Abstract Adeniyi M, Odeyemi Y, Odeyemi O. 2018. Ecology, diversity and seasonal
distribution of wild mushrooms in a Nigerian tropical forest reserve. Biodiversitas 19: 285 …

[HTML][HTML] A Comparative Study of Antioxidant Activities between Fresh and Dry Mushrooms in the Genera Cantharellus and Afrocantharellus from Tanzania

DD Tibuhwa - Food and nutrition sciences, 2014 - scirp.org
Cantharellus and Afrocantharellus mushrooms are widely consumed in both fresh and dry
forms. However, theirantioxidant and whether their values changing with dryingprocesses …

Fungal community succession and sporocarp production following fire occurrence in Dry Afromontane forests of Ethiopia

T Dejene, JA Oria-de-Rueda, P Martín-Pinto - Forest Ecology and …, 2017 - Elsevier
Fire is among the main threats to forest ecosystems in Ethiopia and is affecting the forest
biodiversity, including fungal communities. This study was aimed to examine the effects of …

Fungal diversity and succession under Eucalyptus grandis plantations in Ethiopia

T Dejene, JA Oria-de-Rueda, P Martín-Pinto - Forest Ecology and …, 2017 - Elsevier
In Ethiopia, plantation forestry is dominated by Eucalyptus tree species. However, there is a
very limited knowledge on the associated flora, specifically any study focused on fungal flora …

Antimycobacterial Activity and Brine Shrimp Toxicity of Wild Mushrooms Used by Communities in Southern Tanzania

M Julius Moshi, M Joel Mihale… - Research Journal of …, 2024 - rjpharmacognosy.ir
Background and objectives: Several wild mushroom species occur in southern Tanzania
and are used as food by the local tribes. Experience shows that some of them could contain …