Cinnamic acids are aromatic acids primarily found in plants and plant-derived food. Phenolic
cinnamic acids, with one or more hydroxyl groups in the aromatic ring, often contribute to the …

Essential oil from fresh leaves of the shrub Piper corcovadensis (Miq.) C. DC was obtained
in 0.21%(w/w) yield by hydrodistillation in a Clevenger type apparatus. Thirty-one …

High-resolution mass spectrometry is currently used to determine the mass of biologically
active compounds in medicinal plants and food and UHPLC-Orbitrap is a relatively new …

Ethnopharmacological relevance Human groups in the Argentinean Andes highlands
(Puna) selected native plants as anti-inflammatory agents. The indications of use are mainly …

The aim of this study is to evaluate the activity of thirteen hydroalcoholic extracts obtained
from aerial parts of plants from the Argentine Puna on pro-inflammatory enzymes and …

Caffeic acid phenethyl ester is the most studied of all the individual constituents of propolis. It
possesses diverse and potent pharmacological activities: anticancer, antibacterial, antiviral …

Se presenta una reflexión que busca otorgar una posibilidad interpretativa a un conjunto de
amuletos confeccionados en tallos de k'oa (Diplostephium cinereum Cuatrec.) encontrados …

Fungal infections of fresh ripe Citrus limon fruit are the main cause of economic losses
during their commercialization. The aim of this work was to evaluate the activity of the …

Abstract Ethnopharmacological relevance Parastrephia lucida (Meyen) Cabrera is used in
the traditional medicine of Argentinean highlands as an antiseptic and anti-inflammatory …

We have previously reported on the antioxidant potential of Artocarpus heterophyllus J33
(AhJ33) variety fruit waste from different extraction methods. In the study, the rind maceration …