Surface‐enhanced Raman scattering (SERS) spectroscopy provides a noninvasive and
highly sensitive route for fingerprint and label‐free detection of a wide range of molecules …

Surface-enhanced Raman spectroscopy (SERS) has been identified as a fundamental
surface-sensitive technique that boosts Raman scattering by adsorbing target molecules on …

Flexible and transparent surface-enhanced Raman scattering (SERS) substrates have long
been sought-after for nondestructive detection of analytes on nonplanar surfaces, but there …

Recently, there has been an exponential growth in the number of publications focusing on
surface-enhanced Raman scattering (SERS), primarily driven by advancements in …

This work describes the 25 classes of food additives that contain about 230 compounds with
technological, sensorial and/or microbiological functionalities. These compounds are added …

A universal surface-enhanced Raman scattering (SERS) substrate with tuneable plasmonic
behaviour and long-term stability was synthesized and characterized, and the substrate was …

Currently, the detection of pesticide is critical for food safety assurance, but it is still
challenging due to the presence of biological interferents from complex food matrix. In this …

Accurate evaluation of trace biochemical molecular signals by fiber-optic sensors is highly
challenging. Recently, MXene, as one of the most promising 2D materials with unique …

Lipid soluble antioxidants can effectively prevent the oxidative deterioration of oils and fat-
containing foods. However, long-term consumption of foods containing antioxidants may …

Sophisticated surface-enhanced Raman scattering (SERS)-active nanocomposites with both
self-correction and cleaning capabilities provide new perspectives for the quantitative …