Asia contributes more than 90% to the world's aquaculture production. Like other farming
systems, aquaculture is plagued with disease problems resulting from its intensification and …

Aquaculture is the fastest‐growing animal production sector, and shrimp production already
exceeds that of the capture fishery. Viruses and bacteria account for the majority of disease …

Economic loss due to Enterocytozoon hepatopenaei (EHP), white spot syndrome virus
(WSSV) infections and other diseases to Penaeus vannamei farming in India was estimated …

The seemingly inexhaustible oceans have proved to be finite after all. Capture of wild fish
have leveled off since the mid-1980s, and many stocks of fish are fished so heavily that their …

Aquaculture feeds and feeding regimes can play a major role in determining the quality and
potential environmental impact or not of finfish and crustacean farm effluents. This is …

Owing to the increasing importance of aquaculture to compensate for the progressive
worldwide reduction of natural fish and to the fact that several fish farming plants often suffer …

Among the antimicrobial peptides (AMPs), which act as natural antibiotics in preventing the
colonization of pathogens, LL-37 is noteworthy. It is a human cathelicidin characterized as a …

Viral pathogens pose a primary threat to global shrimp aquaculture. Despite the urgent
industry need for them, practical anti-viral control methods are unavailable due, in part, to …

Aquaculture sector suffers huge economic losses owing to frequent development of
diseases caused essentially by bacterial and viral infections. Antibiotics were considered as …

Global aquaculture production continues to increase across a variety of sectors, including
Atlantic salmon production in Scotland. One limitation to the expansion of open-cage …