The diverse components, sources, and concentration levels of pollutants in the atmosphere
pose significant challenges to understanding the complex formation processes of …

This review addresses knowledge gaps in cannabis cultivation facility (CCF) air emissions
by synthesizing the peer-reviewed and gray literature. Focus areas include compounds …

To elucidate the molecular chemical compositions, volatility–polarity distributions, and
influencing factors of Chinese cooking emissions, a comprehensive cooking emission …

Air pollution studies have often overlooked the contribution from cooking to the particle-
bound polycyclic aromatic hydrocarbons (PAHs) in the ambient environment, despite …

Cooking is a major source of indoor air pollution. Existing studies suggest that organic
material is the most abundant component by mass in cooking emissions, while the detailed …

In the present work, volatile organic compounds (VOCs) from vehicle exhaust and cooking
fumes were investigated via simulation experiments, which covered engine emissions …

Photochemical aging is a key atmospheric processing, yet the changes in physicochemical
properties of organic aerosol (OA) during photochemical aging of primary emissions from …

An increasing number of people tend to live in cities, where they suffer from serious air
pollution from anthropogenic sources. Vehicle exhaust and cooking emission are closely …

The secondary production of the oxygenated organic aerosol (OOA) impacts air quality,
climate and human health. The importance of various sources in contributing to the OOA …

China experienced severe haze pollution in the past decades. However, systematic
characterization of atmospheric fine particles with advanced measurement techniques has …