Nuclear magnetic resonance (NMR) has been widely used as an analytical chemistry
technique to investigate the molecular structure and conformation of polysaccharides …

Plants have complex internal signaling pathways to quickly adjust to environmental changes
and harvest energy from the environment. Facing the growing population, there is an urgent …

Carbohydrate polymers are biological macromolecules that have sparked a lot of interest in
wound healing due to their outstanding antibacterial properties and sustained drug release …

Cereals have been one of the major food resources for human diets and animal feed for
thousands of years, and a large quantity of by-products is generated throughout the entire …

In the twenty-first century, nanotechnology has emerged as a potentially game-changing
innovation. Essential minerals are mostly unavailable in modern cropping systems without …

Coumarin and its derivatives are widely used as scaffolds in the synthesis of new
heterocyclic systems. This review focuses on current developments in the synthesis of …

The biomass from cereal side streams is rich in valuable components, such as
hemicelluloses. Among the hemicelluloses, arabinoxylans and β-glucans are the most …

Arabinoxylans (AXs) are compounds with high nutritional value and applicability, including
prebiotics or supplementary ingredients, in food manufacturing industries. Unfortunately, the …

The effects of soluble dietary fibres (SDFs) on α-glucosidase inhibition of EGCG were
studied. Three arabinoxylans and polygalacturonic acid (PGA) significantly decreased …

Though still in its infancy, the use of nanotechnology has shown promise for improving and
enhancing agriculture: nanoparticles (NP) offer the potential solution to depleted and dry …