Stimuli‐responsive liposomes for drug delivery

Y Lee, DH Thompson - Wiley Interdisciplinary Reviews …, 2017 - Wiley Online Library
The ultimate goal of drug delivery is to increase the bioavailability and reduce the toxic side
effects of the active pharmaceutical ingredient (API) by releasing them at a specific site of …

[HTML][HTML] Enhancement of oral bioavailability of natural compounds and probiotics by mucoadhesive tailored biopolymer-based nanoparticles: A review

MC Gómez-Guillén, MP Montero - Food Hydrocolloids, 2021 - Elsevier
Abstract Encapsulation in polymer NPs (NPs) is a well-recognized way to improve the oral
bioavailability of hydrophobic and hydrophilic compounds by enhancing their solubility in …

The antidiabetic potential of quercetin: underlying mechanisms

HM Eid, PS Haddad - Current medicinal chemistry, 2017 - ingentaconnect.com
The dramatic increase in modern lifestyle diseases such as cancer, cardiovascular diseases
and diabetes has renewed researchers' interest to explore nature as a source of novel …

Recent advancements in polymer/liposome assembly for drug delivery: From surface modifications to hybrid vesicles

V De Leo, F Milano, A Agostiano, L Catucci - Polymers, 2021 - mdpi.com
Liposomes are consolidated and attractive biomimetic nanocarriers widely used in the field
of drug delivery. The structural versatility of liposomes has been exploited for the …

[HTML][HTML] Liposome-polymer complex for drug delivery system and vaccine stabilization

AK Umar, N Wathoni, JH Zothantluanga, S Das… - Heliyon, 2022 - Elsevier
Liposomes have been used extensively as micro-and nanocarriers for hydrophobic or
hydrophilic molecules. However, conventional liposomes are biodegradable and quickly …

Stability and release performance of curcumin-loaded liposomes with varying content of hydrogenated phospholipids

K Tai, M Rappolt, L Mao, Y Gao, F Yuan - Food chemistry, 2020 - Elsevier
The aim of this study was to substitute part of soybean phospholipid (SPC) with
hydrogenated soybean phospholipid (HSPC) in curcumin-loaded liposomes (Cur-LP), in …

Liposomes vs. chitosomes: Encapsulating food bioactives

BS Esposto, P Jauregi, DR Tapia-Blácido… - Trends in Food Science …, 2021 - Elsevier
Background The chemical and physical characteristics of food bioactives often make their
incorporation into different matrices very difficult due to their instability and easy …

Flavonoids: Food associations, therapeutic mechanisms, metabolism and nanoformulations

N Kaushal, M Singh, RS Sangwan - Food research international, 2022 - Elsevier
Flavonoids possess an impressive therapeutic potential, thereby imparting them a
nutraceutical character. As it becomes increasingly common to consume foods associated …

Polymer-modified liposomes for drug delivery: from fundamentals to applications

Y Cao, X Dong, X Chen - Pharmaceutics, 2022 - mdpi.com
Liposomes are highly advantageous platforms for drug delivery. To improve the colloidal
stability and avoid rapid uptake by the mononuclear phagocytic system of conventional …

Effects of N-succinyl-chitosan coating on properties of astaxanthin-loaded PEG-liposomes: environmental stability, antioxidant/antibacterial activities, and in vitro …

A Liu, X Chai, S Zhu, P Chin, M He, YJ Xu… - International Journal of …, 2023 - Elsevier
Astaxanthin (AST) has outstanding antioxidant and anti-inflammation bioactivities, but the
low biocompatibility and stability limit its application in foods. In this study, N-succinyl …