Increasing use of rapidly developing technology in daily life, people's commitment to
comfortable living and rising prosperity increases the need for energy day by day and makes …

The Mediterranean diet has probably been the most studied diet since the early 1950s.
American physiologist Ancel Keys coined the term since it was based on the dietary habits of …

Combining Proof of Space (PoSpace) and Proof of Replication (PoRep) with interoperability
protocols and distributed file systems in cloud computing may change the game. This …

Bergamot is a characteristic citrus fruit of the province of Reggio Calabria (South Italy) and
until today it was mainly known for the production of its peel essential oil. Since some year …

Water scarcity is considered one of the biggest global risks worldwide, not only because
affects every continent but mostly because it can have dramatic impact in a long term. Deficit …

Two important problems for the food industry are oil oxidation and oil waste after frying.
Sunflower seed oil is one of the vegetable oils most commonly used in the food industry …

Oil-producing crop plants are vital not only for biodiesel production but also for their
pharmacological benefits. In this research, the prime focus was on identifying oils and …

abstract The prediction of kinematic viscosity (KV) and cetane number (CN) of African pear
seed oil methyl ester (APOME) using adaptive neuro-fuzzy inference system (ANFIS) and …

Peanuts are usually with high moisture after harvest and must be dried to prevent mildew.
Hot air drying is the most commonly used method for peanut drying. The purpose of this …

Heating deteriorates the physicochemical properties of a vegetable oil for both edible and
biofuel uses. The parameters for edible olive oil are established by European Union …