Aquaculture has been globally recognized as the fastest growing food production sector
which plays a major role in meeting the increasing demand for animal protein requirement …

A ESTRA (" T ln the faster pace of life and more consciousness of consumers about food
safety and security, nanotechnology may be the important tool to augment the livestock …

Nano biotechnology is an emerging bioscience tools which are used in agriculture, human
health and nutrition. The potential application areas in animal science are growing at slow …

Nanotechnology is a novel and aspiring domain of research and technology finding
increasing applications in commercial life sciences, primarily livestock, fisheries, and plant …

Application of nanotechnology in biological fields is known as Nanobiotechnology.
Nanotechnology is fast emerging and most promising technology applied in all areas of …

Nanotechnology is an emerging technology that is coming from interest in tiny molecules. It
is a matter to understand, manipulate, and control tiny molecules. Nanotechnology can be …

Nanotechnology is research and technology development at the atomic, molecular and
macromolecular levels at the scale of approximately 1-100 nanometer range, to provide a …

Poultry sector is becoming important for the sustainable food chain. It is now rapidly growing
across the world. Various biosensors for antibiotics and pathogens identification have been …

This study was conducted to evaluate the efficiency of dietary varying levels of nano di-
calcium phosphate (NDCP) on eggshell quality [total thickness (EST), mammillary layer …

Nanotechnology is an emerging scientific and technological area amid the 21st century
leading innovations. It deals with investigation and potential uses of matter at the nanoscale …