Tomato (Solanum lycopersicum L., family Solanaceae) represents one of the most cultivated
horticultural crops worldwide, with over 5 million hectares of cultivated area and more than …

CRISPR/Cas12a-based detection is a novel approach for the efficient, sequence-specific
identification of viruses. Here we adopt the use of CRISPR/Cas12a to identify the tomato …

Tomato brown rugose fruit virus (ToBRFV) is a Tobamovirus that was first observed in 2014
and 2015 on tomato plants in Israel and Jordan respectively. Since the first description, the …

Tomato brown rugose fruit virus (ToBRFV) is an emerging pathogen affecting tomato-
production systems in several countries, including Mexico. This situation involves …

Plant viruses can evolve towards new pathogenic entities that may eventually cause
outbreaks and become epidemics or even pandemics. Seven years ago, tomato brown …

Tomato brown rugose fruit virus (ToBRFV) is a new damaging plant virus of great interest
from both an economical and research point of view. ToBRFV is transmitted by contact …

Effective use of diagnostic assays is essential for the early detection of plant pathogens and
mitigation of potential disease impacts. Assay developers require a full understanding of the …

In 2020, a test performance study (TPS) for the specific detection of tomato brown rugose
fruit virus (ToBRFV) was organized in the frame of the H2020 Valitest project. Since no …

In the present study, a droplet digital PCR assay was developed for detection of Tomato
brown rugose fruit virus, a new Tobamovirus of tomato and other solanaceous plants, which …

The nonstructural protein NSm of tomato spotted wilt virus (TSWV) has been identified as the
avirulence determinant of the tomato single dominant Sw‐5 resistance gene. Although Sw‐5 …