Changes in Metabolite Profiles of Chinese Soy Sauce at Different Time Durations of Fermentation Studied by 1H-NMR-Based Metabolomics
Fermentation parameters, especially the duration, are important in imparting a peculiar taste
and flavor to soy sauce. The main purpose of this research was to monitor metabolic …
and flavor to soy sauce. The main purpose of this research was to monitor metabolic …
[HTML][HTML] 1H NMR-Based metabolomics and 13C isotopic ratio evaluation to differentiate conventional and organic soy sauce
Organic foods gaining popularity due its connection with the health, high nutritional value,
and high quality. Therefore, it is of prime importance to develop the analytical methods to …
and high quality. Therefore, it is of prime importance to develop the analytical methods to …
Prediction of 1H and 13C NMR Chemical Shifts of Small Molecules Using Machine Learning
Z Sayeeda - 2023 - era.library.ualberta.ca
For more than 70 years, chemists have used Nuclear Magnetic Resonance (NMR)
spectroscopy to characterize the atomic structure and dynamics of molecules. Key to …
spectroscopy to characterize the atomic structure and dynamics of molecules. Key to …
Authenticity and Chemometrics of Nuts
Nuts are widely consumed around the world and are well known for their good health
effects, which are mostly derived from several substances found in their chemical …
effects, which are mostly derived from several substances found in their chemical …