Plant-associated microbiomes can boost plant growth or control pathogens. Altering the
microbiome by inoculation with a consortium of plant growth-promoting rhizobacteria …

Sustainable agriculture requires the recruitment of bacterial agents to control diverse plant
diseases such as bacterial endophytes. Bacterial endophytes colonize and inhabit internal …

The concept of soil health refers to specific soil properties and the ability to support and
sustain crop growth and productivity, while maintaining long-term environmental quality. The …

A plant microbiome includes a microbial community that typically interacts extensively with a
plant. The plant microbiome can survive either inside or outside of plant tissues, performing …

Healthy foods with few artificial additives are in high demand among consumers. Preserving
conventional pesticides, frequently used as chemicals to control phytopathogens, is …

The findings on the strategies employed by endophytic microbes have provided salient
information to the researchers on the need to maximally explore them as bio-input in …

The use of lactic acid bacteria (LAB) to control multiple pathogens that affect different crops
was studied, namely, Pseudomonas syringae pv. actinidiae in kiwifruit, Xanthomonas …

Forests are an essential component of the natural environment, as they support biodiversity,
sequester carbon, and play a crucial role in biogeochemical cycles—in addition to …

Medicinal plants (MPs) have been used since antiquity in traditional and popular medicine,
and they represent a very important source of bioactive molecules, including antibiotic …

Endophytic fungi and bacteria live asymptomatically within plant tissues. In recent decades,
research on endophytes has revealed that their significant role in promoting plants as …