Highlights•The review highlight the potential of plant extracts, and essential oils to control
post-harvest diseases.•In vitro and in vivo results of plant extracts and essential oils revealed …

Traditionally, medicinal plants have long been used as a natural therapy. Plant-derived
extracts or phytochemicals have been exploited as food additives and for curing many …

Plant essential oils (EOs) represent a promising alternative and sustainable tool to reduce
the negative environmental impact of conventional management systems, eg, synthetic …

Antimicrobial resistance has emerged as one of the major public-health issues in recent
times. The multi-drug resistant opportunistic bacterial pathogens, Staphylococcus aureus …

In this present study, Lavandula angustifolia, Lavandula stoechas, and Lavandula×
heterophylla essential oils and their main compounds linalool and camphor were evaluated …

Pesticide research and development has entered an era of safety, efficiency, and
environmental friendliness. Discovery of effective active products directly or indirectly from …

The work was designed to utilize the integration of microwave assisted extraction preceded
by ultrasonic pre-treatment to enhance the extraction yield of essential oil. It called …

The consumption of foods contaminated with various foodborne organisms such as, viruses,
fungi and bacteria are recognized as the important sources of foodborne illness in animals …

Acne vulgaris is a prevalent skin condition that is caused by an imbalance in skin
microbiomes mainly by the overgrowth of strains such as Cutibacterium acnes and …

Amomum compactum Soland Ex. Maton from the Zingiberaceae, known as Java cardamom
in Indonesia, is a valuable medicinal plant because of its bioactivity. This study aims to …