The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on fermented foods

ML Marco, ME Sanders, M Gänzle, MC Arrieta… - Nature Reviews …, 2021 - nature.com
An expert panel was convened in September 2019 by The International Scientific
Association for Probiotics and Prebiotics (ISAPP) to develop a definition for fermented foods …

Impact of Mediterranean diet on chronic non-communicable diseases and longevity

LJ Dominguez, G Di Bella, N Veronese, M Barbagallo - Nutrients, 2021 - mdpi.com
The average life expectancy of the world population has increased remarkably in the past
150 years and it is still increasing. A long life is a dream of humans since the beginning of …

Long-term secondary prevention of cardiovascular disease with a Mediterranean diet and a low-fat diet (CORDIOPREV): a randomised controlled trial

J Delgado-Lista, JF Alcala-Diaz, JD Torres-Peña… - The Lancet, 2022 - thelancet.com
Background Mediterranean and low-fat diets are effective in the primary prevention of
cardiovascular disease. We did a long-term randomised trial to compare the effects of these …

Global trends in the incidence, prevalence, and years lived with disability of Parkinson's disease in 204 countries/territories from 1990 to 2019

Z Ou, J Pan, S Tang, D Duan, D Yu, H Nong… - Frontiers in public …, 2021 - frontiersin.org
Background: Parkinson's disease (PD) is an increasing challenge to public health. Tracking
the temporal trends of PD burden would inform health strategies. Methods: Data of PD …

Eating behavior and food purchases during the COVID-19 lockdown: A cross-sectional study among adults in the Netherlands

MP Poelman, M Gillebaart, C Schlinkert, SC Dijkstra… - Appetite, 2021 - Elsevier
Abstract On March 15, 2020, the Dutch Government implemented COVID-19 lockdown
measures. Although self-quarantine and social-distancing measures were implemented …

2019 ESC/EAS Guidelines for the management of dyslipidaemias: lipid modification to reduce cardiovascular risk The Task Force for the management of …

F Mach, C Baigent, AL Catapano… - European heart …, 2020 - academic.oup.com
version of the Guidelines, which is freely available via the ESC and EAS websites and
hosted on their journals' websites (EHJ and Atherosclerosis Journal). The National Cardiac …

A review of statistical methods for dietary pattern analysis

J Zhao, Z Li, Q Gao, H Zhao, S Chen, L Huang… - Nutrition journal, 2021 - Springer
Background Dietary pattern analysis is a promising approach to understanding the complex
relationship between diet and health. While many statistical methods exist, the literature …

The Mediterranean diet and cardiovascular health: A critical review

MA Martínez-González, A Gea… - Circulation research, 2019 - Am Heart Assoc
The Mediterranean diet (MedDiet), abundant in minimally processed plant-based foods, rich
in monounsaturated fat from olive oil, but lower in saturated fat, meats, and dairy products …

[HTML][HTML] Diet quality as assessed by the healthy eating index, alternate healthy eating index, dietary approaches to stop hypertension score, and health outcomes: a …

J Morze, A Danielewicz, G Hoffmann… - Journal of the Academy …, 2020 - Elsevier
Background Suboptimal diet quality has a large impact on noncommunicable disease
burden. Objective This study aimed to update the body of evidence on the associations …

An updated systematic review and meta-analysis on adherence to mediterranean diet and risk of cancer

J Morze, A Danielewicz, K Przybyłowicz, H Zeng… - European journal of …, 2021 - Springer
Purpose The aim of current systematic review was to update the body of evidence on
associations between adherence to the Mediterranean diet (MedDiet) and risk of cancer …