Risk of malnutrition in hospitalized COVID-19 patients: a systematic review and meta-analysis

X Feng, Z Liu, X He, X Wang, C Yuan, L Huang… - Nutrients, 2022 - mdpi.com
(1) Background: Studies have reported that COVID-19 may increase the risk of malnutrition
among patients. However, the prevalence of such risk in hospitalized COVID-19 patients is …

A scoping review on the GLIM criteria for malnutrition diagnosis: understanding how and for which purpose it has been applied in studies on hospital settings

DSJ Milanez, EL Razzera, I da Silveira Knobloch… - Clinical Nutrition, 2023 - Elsevier
Aims This scoping review aimed to identify and map the literature on malnutrition diagnosis
made using the GLIM criteria in hospitalized patients. Methods The scoping review was …

COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers

R Barazzoni, J Breda, C Cuerda, S Schneider… - Clinical Nutrition, 2022 - Elsevier
With prolonged pandemic conditions, and emerging evidence but persisting low awareness
of the importance of nutritional derangements, ESPEN has promoted in close collaboration …

Recovery focused nutritional therapy across the continuum of care: learning from COVID-19

E Cereda, P Clavé, PF Collins, A Holdoway… - Nutrients, 2021 - mdpi.com
Targeted nutritional therapy should be started early in severe illness and sustained through
to recovery if clinical and patient-centred outcomes are to be optimised. The coronavirus …

[HTML][HTML] The impact of frailty, oropharyngeal dysphagia and malnutrition on mortality in older patients hospitalized for COVID-19

A Martín-Martínez, P Viñas, I Carrillo, J Martos… - Aging and …, 2024 - ncbi.nlm.nih.gov
COVID-19 hospital mortality is higher among older patients through as yet little-known
factors. We aimed to assess the effect of frailty (FR), oropharyngeal dysphagia (OD) and …

A comparative study between the three waves of the pandemic on the prevalence of Oropharyngeal Dysphagia and Malnutrition among hospitalized patients with …

P Viñas, A Martín-Martínez, C Alarcón, SA Riera, J Miró… - Nutrients, 2022 - mdpi.com
Background: The phenotype of patients affected by COVID-19 disease changed between
the waves of the pandemic. We assessed the prevalence of oropharyngeal dysphagia (OD) …

Nutrition risk assessed by Nutritional Risk Screening 2002 is associated with in‐hospital mortality in older patients with COVID‐19

B Can, N Senturk Durmus… - Nutrition in Clinical …, 2022 - Wiley Online Library
Background Although numerous studies have been performed to determine predictors of
coronavirus disease 2019 (COVID‐19) mortality, studies that address the geriatric age group …

Screening for oropharyngeal dysphagia in hospitalized COVID-19 patients: a prospective study

AM Zayed, O Afsah, T Elhadidy… - European Archives of Oto …, 2023 - Springer
Purpose To screen for oropharyngeal dysphagia (OD) in hospitalized COVID-19 patients.
Methods A descriptive longitudinal study was conducted on 500 adult patients with …

Tracheostomy care and communication during COVID-19: Global interprofessional perspectives

CH Moser, A Freeman-Sanderson, E Keeven… - American journal of …, 2022 - Elsevier
Objective Investigate healthcare providers, caregivers, and patient perspectives on
tracheostomy care barriers during COVID-19. Study design Cross-sectional anonymous …

Dysphagia in hospitalized patients: prevalence, related factors and impact on aspiration pneumonia and mortality

G Bosch, M Comas, L Domingo… - European Journal of …, 2023 - Wiley Online Library
Background Oropharyngeal dysphagia can be highly concerning in hospitalized patients,
increasing morbidity and mortality, making its early identification essential. We aimed to …