[HTML][HTML] An overview of disruptive technologies for aquaculture
The world wild fish stocks are being depleted in an ever-increasing speed. Aquaculture is
the only way to ensure sufficient seafood for the world. Conventional aquaculture can be …
the only way to ensure sufficient seafood for the world. Conventional aquaculture can be …
Harnessing the potentialities of probiotics, prebiotics, synbiotics, paraprobiotics, and postbiotics for shrimp farming
The shrimp farming industry is receiving increasing attention globally. However, extending
the frontiers of the industry has been a challenge as high stocking density often increases …
the frontiers of the industry has been a challenge as high stocking density often increases …
Advances in nanotechnology for sustainable aquaculture and fisheries
In recent years, aquaculture is considered a fastest‐blooming global food industry, playing a
crucial role in fulfilling the increased demand for animal protein requirements. However …
crucial role in fulfilling the increased demand for animal protein requirements. However …
Phytogenic bioactive compounds shape fish mucosal immunity
JP Firmino, J Galindo-Villegas… - Frontiers in …, 2021 - frontiersin.org
Aquaculture growth will unavoidably involve the implementation of innovative and
sustainable production strategies, being functional feeds among the most promising ones. A …
sustainable production strategies, being functional feeds among the most promising ones. A …
Transforming aquaculture through vaccination: A review on recent developments and milestones
I Tammas, K Bitchava, AI Gelasakis - Vaccines, 2024 - mdpi.com
Aquaculture has rapidly emerged as one of the fastest growing industries, expanding both
on global and on national fronts. With the ever-increasing demand for proteins with a high …
on global and on national fronts. With the ever-increasing demand for proteins with a high …
Efficacy of nano zinc oxide dietary supplements on growth performance, immunomodulation and disease resistance of African catfish Clarias gariepinus
HH Mahboub, K Shahin, AW Zaglool… - Diseases of Aquatic …, 2020 - int-res.com
Zinc (Zn) is an important trace element in fish diets that is required for growth, immunity and
antioxidant defense mechanisms. The current study assessed the effects of both organic and …
antioxidant defense mechanisms. The current study assessed the effects of both organic and …
[HTML][HTML] Valorisation of industrial food waste into sustainable aquaculture feeds
The increasing global population has put enormous stresses on food security. Aquaculture
is a major source of food fish and is considered one of the key pillars of our global food …
is a major source of food fish and is considered one of the key pillars of our global food …
Fishing for the right probiotic: host–microbe interactions at the interface of effective aquaculture strategies
Effective aquaculture management strategies are paramount to global food security.
Growing demands stimulate the intensification of production and create the need for …
Growing demands stimulate the intensification of production and create the need for …
Effects of dietary supplementation of Zn-nanoparticles on the growth performance and nutritional quality of Asian catfish, Clarias batrachus
AS Jewel, A Haque, N Akter, S Akter… - … in Sustainable Food …, 2024 - frontiersin.org
Nano-sized Zn particles are recognized for its ability to elevate fish health and well-being,
enhancing antimicrobial and antioxidant capacities and reinforcing the immune system. In …
enhancing antimicrobial and antioxidant capacities and reinforcing the immune system. In …
Diet, immunity, and microbiota interactions: an integrative analysis of the intestine transcriptional response and microbiota modulation in gilthead seabream (Sparus …
JP Firmino, E Vallejos-Vidal, MC Balebona… - Frontiers in …, 2021 - frontiersin.org
Essential oils (EOs) are promising alternatives to chemotherapeutics in animal production
due to their immunostimulant, antimicrobial, and antioxidant properties, without associated …
due to their immunostimulant, antimicrobial, and antioxidant properties, without associated …