The sharp increase in the use of cellulose seems to be in increasing demand in wood; much
more research related to sustainable or alternative materials is necessary as a lot of the …

Biocatalytic potential of microorganisms have been employed for centuries to produce
bread, wine, vinegar and other common products without understanding the biochemical …

With the expanding population, the environment is changing greatly, and agriculture is one
of the most exposed sectors to these changes and faces a number of challenges like …

White biotechnology, or industrial biotechnology, is drawing much attention as a solution to
produce energy, chemicals and other materials from renewable resources. White …

Food and feed is possibly the area where processing anchored in biological agents has the
deepest roots. Despite this, process improvement or design and implementation of novel …

Industrial and household catalysis becomes more and more dependent on enzymes. This is
not surprising since enzymes are able to catalyze all kinds of chemical reactions. They can …

The great potential of lipases is known since 1930 when the work of JBS Haldane was
published. After eighty-five years of studies and developments, are lipases still important …

Highlights•Enzymes have deepest route in food industry.•All the sectors in food industry
employ enzymes for enhancing flavor and taste.•Enzymes could be modified to develop …

Lipase (triacylglycerol acylhydrolase) is a unique enzyme which can catalyze various types
of reactions such as hydrolysis, esterification, alcoholysis etc. In particular, hydrolysis of …

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