Meat species specification is important for consumer protection and increases concern in
food labelling regulations enforcement. Although regulations exist for processed meat …

The ruminant sub-sector is vital in the agriculture sector as one of the protein sources
besides poultry and fish. In recent years, the self-sufficiency level (SSL) of ruminant meat in …

Kedah-Kelantan (KK) cattle plays a significant role for beef industry in Malaysia. KK cattle is
a well-adapted local breed reared by traditional farming system with low quality feeds. KK …

Farmers play an integral role in minimizing disease threats and managing ongoing diseases
on their farms. Various environmental factors influence the decision-making processes of …

Materials and Methods: Morphometric and phenotypic measurements were taken from 184
KK cattle (102 males and 82 females) sourced from three regions. Each animal's color …

This experiment was conducted for evaluation of bovine slaughterhouse ovary, follicles, and
cumulus-oocyte-complexes (COCs) and to compare the effect of collection techniques on …

The Malaysian poultry industry, particularly the broiler and egg supply, was greatly affected
due to recent global challenges such as COVID-19, the Russia-Ukraine conflict, global …

This study was conducted in ECER region Malaysia, which included, Kelantan, Pahang,
Terengganu and part of Johor. The objective of this study was to identify the farmers' …

A cross-sectional study was designed to determine the level of awareness of selected dairy
farmers to herd health program (HHP) and compliance in the Program Ladang Angkat …

Meat specifically red meat is an important source of high-quality proteins, fibre, iron and
vitamins in the diet of people. The demand of meat and meat products is rising day by day …