[HTML][HTML] Investigation on the changes of carotenoids and capsaicinoids in chili oil at different frying temperature by using 1H NMR
X Bai, P Wan, J Liu, J Yao, DW Chen - Current Research in Food Science, 2023 - Elsevier
The color and pungency are important indicators for evaluating the quality of chili oil, which
are mainly determined by the carotenoids and capsaicinoids, respectively. In this study, the …
are mainly determined by the carotenoids and capsaicinoids, respectively. In this study, the …
Spectral and chromatographic analysis of food-related components produced by bacteria, plants, and fungi. A review
F Granados-Chinchilla - Microchemical Journal, 2023 - Elsevier
This review selected and compiled n= 61, 9, and 5 food-related compounds produced by
plants, bacteria, and fungi. As natural products, these compounds relevant to the food …
plants, bacteria, and fungi. As natural products, these compounds relevant to the food …
Qualitative and quantitative methods of capsaicinoids: A mini-review
The interest in capsaicinoids increased recently due to its potential for commercial use,
including food products, dietary supplements, pharmaceutical, and self-defence products …
including food products, dietary supplements, pharmaceutical, and self-defence products …
Modeling the structural and reactivity properties of capsaicin [(E)-N-[(4-hydroxy-3-methoxyphenyl) methyl]-8-methylnon-6-enamide] wavefunction-dependent …
In red chili pepper (Capsicum annum L.) Phytochemical extraction methods like the Soxhlet
Extraction Method are carried out. The GC–MS analyses are performed on the methanolic …
Extraction Method are carried out. The GC–MS analyses are performed on the methanolic …
Determination of the molecular structure and spectroscopic properties of capsaicin
In this study, the ground state molecular structure and spectroscopic features of cis-and trans-
forms of capsaicin were investigated using DFT (B3LYP) invoking 6–311++ G (d, p) basis …
forms of capsaicin were investigated using DFT (B3LYP) invoking 6–311++ G (d, p) basis …
An investigation on the molecular structure, anti-inflammatory ability of (E)-3-(3-Chlorophenyl)-N-(4-Hydroxy-3-Methoxy Benzyl) acryl amide: DFT calculations and …
The present work identified to study of the structural parameters and anti-inflammatory
activity of (E)-3-(3-chlorophenyl)-N-(4-hydroxy-3-methoxy benzyl) acryl amide by using …
activity of (E)-3-(3-chlorophenyl)-N-(4-hydroxy-3-methoxy benzyl) acryl amide by using …
Validated Quantitative 1H NMR Method for Simultaneous Quantification of Indole Alkaloids in Uncaria rhynchophylla
Uncariae Ramulus Cum Uncis, known as “Gou-Teng” in Chinese, is derived mainly from the
dried hook-bearing stems of Uncaria rhynchophylla. Quantitative determination of …
dried hook-bearing stems of Uncaria rhynchophylla. Quantitative determination of …
Use of egg yolk phospholipids to improve the thermal-oxidative stability of fatty acids, capsaicinoids and carotenoids in chili oil
X Bai, Q Zhang, X Zhou, J Yao, P Wan, DW Chen - Food Chemistry, 2024 - Elsevier
Phospholipids can act as antioxidants in food. In this study, egg yolk phospholipids (EPL)
and sunflower oil were utilized in making chili oil, and proton nuclear magnetic resonance …
and sunflower oil were utilized in making chili oil, and proton nuclear magnetic resonance …
Re-engineering and regulating molecular architecture of synthetic capsaicin for enhanced water-based degradation performance
Z Gao, H Wang, Y Zuo, L Yuan, X Huang… - Journal of Molecular …, 2024 - Elsevier
Synthetic capsaicin, also known as pelargonic acid vanillylamide (PAVA), constitutes the
primary component in riot control agents. Due to the propensity of PAVA agglomerated in …
primary component in riot control agents. Due to the propensity of PAVA agglomerated in …
Valorization and Physicochemical Characterization of Crude Plant Kernel Wax Obtained from Endocomia macrocoma (Miq.) WJ de Wilde subsp. prainii (King) WJ de …
Purpose Endocomia macrocoma subsp. prainii WJ de Wilde is distributed in subtropical
mixed evergreen forest as tall tree and bears single seeded fruits as nontimber forest …
mixed evergreen forest as tall tree and bears single seeded fruits as nontimber forest …