The source and transport of bioaerosols in the air: A review
W Xie, Y Li, W Bai, J Hou, T Ma, X Zeng… - … Science & Engineering, 2021 - Springer
Recent pandemic outbreak of the corona-virus disease 2019 (COVID-19) has raised
widespread concerns about the importance of the bioaerosols. They are atmospheric …
widespread concerns about the importance of the bioaerosols. They are atmospheric …
Sources and assembly of microbial communities in vineyards as a functional component of winegrowing
Microbiomes are integral to viticulture and winemaking–collectively termed winegrowing–
where diverse fungi and bacteria can exert positive and negative effects on grape health …
where diverse fungi and bacteria can exert positive and negative effects on grape health …
Role played by the environment in the emergence and spread of antimicrobial resistance (AMR) through the food chain
EFSA Panel on Biological Hazards (BIOHAZ)… - Efsa …, 2021 - Wiley Online Library
The role of food‐producing environments in the emergence and spread of antimicrobial
resistance (AMR) in EU plant‐based food production, terrestrial animals (poultry, cattle and …
resistance (AMR) in EU plant‐based food production, terrestrial animals (poultry, cattle and …
Xylella fastidiosa Infection Reshapes Microbial Composition and Network Associations in the Xylem of Almond Trees
M Anguita-Maeso, A Ares-Yebra, C Haro… - Frontiers in …, 2022 - frontiersin.org
Xylella fastidiosa represents a major threat to important crops worldwide including almond,
citrus, grapevine, and olives. Nowadays, there are no efficient control measures for X …
citrus, grapevine, and olives. Nowadays, there are no efficient control measures for X …
The effect of vegetation barriers at reducing the transmission of Salmonella and Escherichia coli from animal operations to fresh produce
A Glaize, M Young, L Harden… - International Journal of …, 2021 - Elsevier
Due to the recent outbreaks of Salmonella and Escherichia coli in fresh produce in the
United States, the transfer of foodborne pathogens between animal feeding operations and …
United States, the transfer of foodborne pathogens between animal feeding operations and …
[HTML][HTML] A meta-analysis of the effect of Eimeria spp. and/or Clostridium perfringens infection on the microbiota of broiler chickens
A Pietruska, C Bortoluzzi, R Hauck - Poultry Science, 2023 - Elsevier
Coccidiosis in chickens is caused by Eimeria spp. The infection provides a growth
advantage to Clostridium perfringens (CP), frequently leading to necrotic enteritis. One …
advantage to Clostridium perfringens (CP), frequently leading to necrotic enteritis. One …
Changing perspectives on chicken-pastured orchards for action: A review based on a heuristic model
S Bosshardt, R Sabatier, A Dufils, M Navarrete - Agricultural Systems, 2022 - Elsevier
CONTEXT Agroforestry and, more precisely, the integration of animals into orchards,
represent an interesting source of income diversification for fruit growers who are confronted …
represent an interesting source of income diversification for fruit growers who are confronted …
[HTML][HTML] A potential bioaerosol source from kitchen chimneys in restaurants
X Geng, C Nie, D Li, M Wang, Y Wu, X Sun, T An… - Environment …, 2024 - Elsevier
Bioaerosols are ubiquitous and have a substantial impact on the atmosphere and human
health. Despite the identification of numerous bioaerosol emission sources, the contribution …
health. Despite the identification of numerous bioaerosol emission sources, the contribution …
Genomic evidence of environmental and resident Salmonella Senftenberg and Montevideo contamination in the pistachio supply-chain
Pistachios have been implicated in two salmonellosis outbreaks and multiple recalls in the
US This study performed an in-depth retrospective data analysis of Salmonella associated …
US This study performed an in-depth retrospective data analysis of Salmonella associated …
Structural equation models suggest that on-farm noncrop vegetation removal is not associated with improved food safety outcomes but is linked to impaired water …
While growers have reported pressures to minimize wildlife intrusion into produce fields
through noncrop vegetation (NCV) removal, NCV provides key ecosystem services. To …
through noncrop vegetation (NCV) removal, NCV provides key ecosystem services. To …