The prevalence of fungal infections is growing at an alarming pace and the pathogenesis is
still not clearly understood. Recurrence of these fungal diseases is often due to their …

Licorice is one of the oldest and most frequently used herbs in traditional Chinese medicine.
It contains more than 20 triterpenoids and 300 flavonoids. In recent years, a lot of studies …

Probiotics, toxin binders, and plant extracts improve health and immunity of broiler chickens
exposed to aflatoxin. The effects of licorice extract (LE), Protexin probiotic, toxin binder …

Монография попытка автора воссоединить воедино данные народной, традиционной
и научной медицины по применению лекарственных средств натурального …

Glabridin, a prenylated isoflavonoid of G. glabra L. roots (European licorice, Fabaceae), has
been associated with a wide range of biological properties such as antioxidant, anti …

Abstract Licorice (or “liquorice”) is one of most widely used in foods, herbal medicine, and
extensively researched medicinal plants of the world. In traditional medicine licorice roots …

Mucormycosis or “black fungus” has been currently observed in India, as a secondary
infection in COVID-19 infected patients in the post-COVID-stage. Fungus is an uncommon …

COVID-19 is the most devastating disease in recent times affecting most people globally.
The higher rate of transmissibility and mutations of SARS-CoV-2 along with the lack of …

Licorice, a widely used traditional Chinese medicine, contains many bioactive components.
Glabridin is a major flavonoid extracted from the root of licorice and has a wide range of …

Candida albicans and other Candida species have been highly associated with several
opportunistic fungal infections. Their ability to develop host infections is incited by different …