Consumers behaviour towards carbon footprint labels on food: A review of the literature and discussion of industry implications

A Rondoni, S Grasso - Journal of Cleaner Production, 2021 - Elsevier
Carbon footprint labels allow manufactures to show information about the impact that their
food production has on the environment, as well as to help consumers make more …

Eco-labels as a communication and policy tool: A comprehensive review of academic literature and global label initiatives

T Nakaishi, A Chapman - Renewable and Sustainable Energy Reviews, 2024 - Elsevier
Eco-labels are one potential tool to facilitate communication between producers and
consumers and to promote environmental and social policies. The main objective of this …

[HTML][HTML] Information as an enabler of sustainable food choices: A behavioural approach to understanding consumer decision-making

Y Ran, AN Lewis, E Dawkins, R Grah… - Sustainable Production …, 2022 - Elsevier
While consumers often intend to shop more sustainably, food shopping decision-making is
complex, involving a decision-making process that is shaped by factors occurring outside of …

The role emotions play in consumer intentions to make pro-social purchases in Germany–An augmented theory of planned behavior model

D Berki-Kiss, K Menrad - Sustainable Production and Consumption, 2022 - Elsevier
Although, sustainable consumption is gaining in relevance for consumers and retailers in
Germany, pro-social consumption is still often neglected. Therefore, this study investigates …

Towards low-carbon economy by carbon label?: Survey evidence from first-tier cities in China

M Xu, B Lin - Environmental Impact Assessment Review, 2022 - Elsevier
The promotion of carbon label is important to achieve low-carbon transition and carbon
neutrality. However, China's carbon labelling system is at an initial stage and consumers' …

Effects of monetary and nonmonetary interventions on energy conservation: A meta-analysis of experimental studies

L Mi, X Gan, Y Sun, T Lv, L Qiao, T Xu - Renewable and Sustainable …, 2021 - Elsevier
Governments around the world have reached a consensus on mitigating climate change
through energy conservation and emission reduction. The literature has provided evidence …

[HTML][HTML] Welcome to the (label) jungle? Analyzing how consumers deal with intra-sustainability label trade-offs on food

WI Sonntag, D Lemken, A Spiller, M Schulze - Food Quality and Preference, 2023 - Elsevier
Sustainability labels provide consumers with information about the production process, but
the number of specialized labels is increasing rapidly. Different label combinations on one …

How to induce sales of sustainable and organic food: The case of a traffic light eco-label in online grocery shopping

L Neumayr, C Moosauer - Journal of Cleaner Production, 2021 - Elsevier
Food consumption is one of the major levers of a private household's environmental impact.
However, grocery shoppers often lack the time, the involvement, or the necessary …

Effects of providing total cost of ownership information on below-40 young consumers' intent to purchase an electric vehicle: A case study in China

D Ji, H Gan - Energy Policy, 2022 - Elsevier
Compared to gasoline vehicles, electric vehicles have an advantage that financial benefits
from reduced energy consumption offset much or all of the initial price premium. However …

Greenwashing in food labelling: Consumer deception by claims of climate neutrality and the importance of an interpretative labelling approach

D Dreist, A Zühlsdorf, A Spiller, S Kühl - Food Quality and Preference, 2025 - Elsevier
Approaches to climate labelling are gaining significant importance in food marketing. Labels
that are based on carbon offsets are becoming increasingly popular. However, offsetting …