Texture changes in ripening fruits influence consumer preference, fruit storability,
transportability, shelf-life, and response to pathogen attack. Genetic regulatory factors as …

Loquat (Eriobotrya japonica Lindl.) fruit are non-climacteric and have a short postharvest life.
During postharvest ripening over 8d at 20° C, fruit firmness increased and showed a positive …

Lignins are cell wall phenolic heteropolymers which result from the oxidative coupling of
three monolignols, p-coumaryl, coniferyl and sinapyl alcohol, in a reaction mediated by …

Kiwifruit is susceptible to chilling injury during storage at 0° C, which causes lignin
accumulation, a substantial impact to fruit quality. Lignin has been observed in the pulp and …

Lodging is one of the major factors contributing to common buckwheat (Fagopyrum
esculentum M.) yield and quality reduction. This study was conducted to determine whether …

Lodging stress significantly reduces the grain yield and quality. Uniconazole is a plant
growth regulator and it can potentially reduce lodging stress by enhancing lignin metabolism …

It is generally accepted that peroxidases catalyze the final step in the biosynthesis of lignin.
In this study, to examine how expression of prxA3a, a gene for an anionic peroxidase, might …

Asparagus belongs to the Liliaceae family and has important economic and
pharmacological value. Lignin plays a crucial role in cell wall structural integrity, stem …

杨树是林木基因工程的模式植物. 在其组织培养过程中, 试管苗的再生不仅与植株的基因型,
年龄及组织的来源, 状态等有关, 还受许多外界因素如盐浓度及激素的种类与配比的影响 …

Flavonoids and lignin consist of a large number of secondary metabolites which are derived
from the phenylpropanoid pathway, and they act as a significant role in plant growth …