In the wide field of nutraceuticals, the effects of mushrooms on immunity, cancer and
including autoimmunity have been proposed for centuries but in recent years a growing …

Pleurotus ostreatus as an edible mushroom with pharmacological potential, belonging to
class basidiomycetes of kingdom Mycota is known to have immense therapeutic properties …

Edible mushrooms used as a protein-rich food may be an attractive alternative to
conventional protein sources, while promoting its valorization. This work aimed to obtain a …

In this study, we investigated aqueous extracts of three edible mushrooms: Agaricus
bisporus (white button mushroom), Pleurotus columbinus (oyster mushroom), and Pleurotus …

Mushrooms have remained an eternal part of traditional cuisines due to their beneficial
health potential and have long been recognized as a folk medicine for their broad spectrum …

Within the group of higher fungi, edible medicinal mushrooms have a long history of being
used as food and in folk medicine. These species contain biologically active substances with …

Edible mushrooms are natural sources for numerous bioactive properties which can protect
human body from oxidative damages, hypertension, abnormal cell growth etc., The present …

Fungi, especially edible mushrooms, are considered as high-quality food with nutritive and
functional values. They are of considerable interest and have been used in the synthesis of …

Mushrooms have been consumed as delicacies since ancient times; however, little
knowledge is available on the nutritional and bioactive properties of commercially grown …

The mushrooms oyster (Pleurotus ostreatus) and white button (Agaricus bisporus) contain
bioactive compounds that have potential beneficial effects on hypercholesterolemia and …