Cette revue présente une analyse et une documentation critique et compréhensive des
progrès récents dans les études agricoles, environnementales, moléculaires et …

Cowpea (Vigna unguiculata) is an important legume crop. Investigations were undertaken to
study the effect of seed hardening, seed pelleting and combined effect of seed hardening …

The present investigation was carried out to study the effect of various presowing seed
conditioning treatment on seedling morphological and physiological characteristics of green …

Background Chenopodium plant is halophytic in nature in which the plant absorbs salt from
soil and secrets the salts in aerial parts particularly in leaves and also has lot of macro and …

Black gram [Vigna mungo L.) is one of the most important pulse crops among the various
grain legumes in India. According to Vavilov (1951) it is native to India, belong to the family …

The studies were carried out on chickpea variety Pusa 547 at ICAR-Indian Agricultural
Research Institute, New Delhi during 2020-21 with the objective to the effect of nanoparticles …

The present field investigation on effects of nutrient management using nano fertilizers on
chickpea (Cicer arietinum L.) was conducted in the rabi season of 2020–2021 at Vasantrao …

In Agriculture, Horticulture and Forestry, to achieve a desired plant population and a high
probability of successful establishment of each seed planted, precision planting is …

Chenopodium is a halophyte absorbs salt from the soil and encrusts in aerial parts,
particularly in leaves. Therefore, an experiment was conducted to enhance the seed quality …

A field experiment was conducted during Rabi-2016 to study the effect of seed fortification
on growth and seed yield in urbean {Vigna mungo (L.) Hepper}. The experiment consisted of …