[HTML][HTML] Effects of carrot powder on properties of pre-gelatinized waxy rice starch
JP Hu, SY Wang, DQ Wang, KL Zong… - Food Science and …, 2022 - SciELO Brasil
The physicochemical properties and structure changes of pregelatinized Waxy rice starch
(PWRS) were studied by measuring the thermodynamic properties, crystal structure, texture …
(PWRS) were studied by measuring the thermodynamic properties, crystal structure, texture …