Collagen and collagenolytic proteases: A review

PK Bhagwat, PB Dandge - Biocatalysis and agricultural biotechnology, 2018 - Elsevier
Despite of having enormous applications, the use of collagen is predominantly limited
because of its high cost. Most of the mammalian sources used for its production have major …

Therapeutic enzymes: discoveries, production and applications

S Tandon, A Sharma, S Singh, S Sharma… - Journal of Drug Delivery …, 2021 - Elsevier
Enzymes today play a predominant role in the pharmaceutical industries due to their ability
to efficiently and selectively catalyze biochemical reactions in living systems. Since the …

[HTML][HTML] Purification and characterization of neutral protease from Aspergillus oryzae Y1 isolated from naturally fermented broad beans

X Ao, X Yu, D Wu, C Li, T Zhang, S Liu, S Chen, L He… - AMB Express, 2018 - Springer
The strain Y1, with a notably high production of neutral protease, was isolated from naturally
fermented broad beans and subsequently identified as Aspergillus oryzae, through the …

[HTML][HTML] Microbial Exploitation of Feather Wastes for Sustainable Production of Keratinase and Collagenase Enzymes by Didymella keratinophila AUMC 15399 in …

OAHM Al-Bedak, AM Moharram, NAG Hussein… - Fermentation, 2023 - mdpi.com
A distinctive isolate was discovered and visually recognized as a member of the genus
Didymella during a routine examination of Coelomycetes isolated from diverse fruit juices …

A eukaryotic community succession based method for postmortem interval (PMI) estimation of decomposing porcine remains

LV Forger, MS Woolf, TL Simmons, JL Swall… - Forensic science …, 2019 - Elsevier
Recent, short-term studies on porcine and human models (albeit with few replicates)
demonstrated that the succession of the microbial community of remains may be used to …

Valorization of agro-industrial residues using aspergillus heteromorphus URM0269 for protease production: Characterization and purification

LMG Fernandes, J de Carvalho-Silva… - International Journal of …, 2024 - Elsevier
This study aimed to produce, characterize and purify a protease from Aspergillus
heteromorphus URM0269. After production by solid fermentation of wheat bran performed …

Optimizing tenderness of M. Semitendinosus steak for elderly people with the combination of ficin and sous-vide cooking

HJ Kim, S Lee, M Choi, H Hong, C Jo - Meat Science, 2024 - Elsevier
This study aimed to evaluate the sous-vide cooking and ficin treatment effects on the
tenderness of beef steak and optimize it for the elderly using response surface methodology …

Licuri (Syagrus coronata) Oil Cake as a Substrate for Collagenolytic Protease Production by Submerged Fermentation Using a Novel Strain of Penicillium citrinum …

DG Ramos, JMS de Lima, JPMB Filho… - Waste and Biomass …, 2024 - Springer
Purpose This work aimed to produce, purify, and characterize a collagenase from a new
strain of Penicillium citrinum isolated from Caatinga, introducing the residue from licuri …

Production of a potential collagenolytic protease by nejayote fermentation with Aspergillus oryzae

MR Rocha‐Pizaña, WN Chen, JJL Lee… - … Journal of Food …, 2020 - Wiley Online Library
Nejayote is the wastewater obtained from maize lime cooking. It was used for Aspergillus
oryzae growth and enzyme production. Protein production and collagenolytic activity were …

Продукция штаммом Aspergillus ustus протеиназ, высокоактивных в отношении фибриллярных белков

ЕА Попова, АА Осмоловский, ВГ Крейер… - Микология и …, 2019 - elibrary.ru
Изучено влияние условий культивирования и источников азота в составе среды на
образование штаммом Aspergillus ustus 1 протеиназ, высокоактивных в отношении …