Global climate change is identified as a major threat to survival of natural ecosystems.
Climate change is a dynamic, multifaceted system of alterations in environmental conditions …

In the era of rapid climate change, abiotic stresses are the primary cause for yield gap in
major agricultural crops. Among them, salinity is considered a calamitous stress due to its …

Understanding the salinity stress mechanisms is essential for crop improvement and
sustainable agriculture. Salinity is prepotent abiotic stress compared with other abiotic …

Salinity is a major environmental stress that limits crop production worldwide. In this study,
we characterized plant growth‐promoting rhizobacteria (PGPR) containing 1 …

The present research was performed to assess the effect of 24-epibrassinolide (EBR) on salt-
stressed soybean plants. Salt stress suppressed growth, biomass yield, gas exchange …

The impact of salinity on the physiological and biochemical parameters of tolerant ('Bonica')
and susceptible ('Black Beauty') eggplant varieties (Solanum melongena L.) was …

Salt-tolerant isolates Bacillus pumilus, Pseudomonas mendocina, Arthrobacter sp.,
Halomonas sp., and Nitrinicola lacisaponensis isolated from high saline habitats exhibited …

Climatic changes can cause serious reductions in yield and crop quality. Under the threat of
climatic changes, one of the precautions to cope is selection and development of resistant …

Salinity is a major abiotic stress reducing the yield of a wide variety of crops all over the
world. In order to investigate the antioxidant enzymes activity of four pumpkin genotypes …

Anthocyanins are secondary metabolites that contribute to red, blue, and purple colors in
plants and are affected by light, but the effects of low light on the physiological responses of …