Plant–plant interactions are a central driver for plant coexistence and community assembly.
Chemically mediated plant–plant interactions are represented by allelopathy and …

Studies on nitrification, a crucial process of biogeochemical N cycling, have traditionally
focused on autotrophic microorganisms. Recent discoveries, however, highlight the …

Beneficial dietary and pro-health values, have resulted in the increasing consumption
importance of barley. Therefore, genotypes and cultivation methods are sought that …

Drought poses a significant challenge by inducing water stress in crops, urgently calling for
effective monitoring and early intervention. In this work, we conducted a comprehensive 38 …

Background Phosphorus (P) and iron (Fe) deficiencies are relevant plants nutritional
disorders, prompting responses such as increased root exudation to aid nutrient uptake …

Plant–soil feedback (PSF) was initially developed in the field of agricultural practices. In
recent years, PSF has been extended to various ecosystems. Root exudates, essential for …

The significance of plant invasion is growing at a global scale, especially in the context of
climate change. In the southwestern United States, biotically rich environments such as …

Insufficient availability of essential nutrients, such as iron, can impede plant growth,
decrease crop productivity, and even lead to mortality. This is why it is crucial to detect early …

Toxic breakdown products of young Camelina sativa (L.) Crantz, glucosinolates can
eliminate microorganisms in the soil. Since microorganisms are essential for phosphate …

A completely randomized design bioassay experiment was performed to assess the
allelopathic activity of Silybum marianum and Notobasis syriaca shoot and root water …