Fruits and vegetables are major sources of nutrients for the majority of the population across
the globe. With the rapid increase in population, the objectives of the future agro-industry are …

All over the world, bananas are one of the most common fruits. It accounts for nearly 16% of
global fruit production. However, every year, a large amount of banana yield losses occur …

Application of artificial intelligence methods in agriculture is gaining research attention with
focus on improving planting, harvesting, post-harvesting, etc. Fruit quality recognition is …

During the 1950s, the Gros Michel species of bananas were nearly wiped out by the
incurable Fusarium Wilt, also known as Panama Disease. Originating in Southeast Asia …

A stable and sustainable food supply chain is only possible with effective agriculture
management. The application of technology in agriculture has recently produced …

Accurate identification of plant disease is of crucial importance for agricultural production.
Existing research often tailor dedicated leaf disease recognition models for each plant …

This work presents a free new database designed from a real industrial process to
recognize, identify, and classify the quality of the red raspberry accurately, automatically …

Diagnosing plant diseases is a vital issue in maintaining and developing of agricultural
products. These diseases occur with changes in the tissue of different parts of plants. While …

Agriculture is the art and science of cultivating the soil, growing crops and raising livestock.
Enhancing crop yield becomes essential to improve economy in agriculture sector. Crops …

The small and medium industries based on superior commodities potentially developed in
Kampar Regency, as of its second-largest share contribution of GDP after the agriculture …