Nutrient and toxicant levels as well as their bioavailability in S. latissima and Ulva species
(fenestrata, intestinalis, rigida) were reviewed. Nutritional quality was assessed by nutrient …

Sargassum C. Agardh is a highly diverse genus within the brown algae, with 615 currently
recognized species, varieties and forms worldwide. This high level of species diversity led …

Rinse-off cosmetics containing plastic microbeads are banned worldwide owing to its toxic
effects on the water bodies. Therefore, novel seaweed polysaccharide-based microbeads …

The marine environment presents itself as a treasure chest, full of a vast diversity of
organisms yet to be explored. Among these organisms, macroalgae stand out as a major …

Background Green macroalgae of the Ulva genus have gained interest as a source of
protein, due to the high production potential and high proportion of essential amino acids …

The bloom of pelagic Sargassum in the Atlantic Ocean has become increasingly
problematic, especially when the algae have beached. A build-up of decaying beached …

Seaweeds, also known as edible marine algae, are an abundant source of phytosterols,
carotenoids, and polysaccharides, among other bioactive substances. Studies conducted in …

The green synthesis of metal oxide nanoparticles using marine resources, especially marine
seaweeds, offers a clean, non-toxic, and eco-friendly approach. The present study deals …

Firecrackers are a vital element of cultural festivities that happen worldwide. However, the
hazardous by-products they emit have a significant impact on environmental pollution …

Cancer is a global issue and hence various efforts are being made. Iron oxide is considered
a significant biochemical agent in the biomedical arena for cancer treatment. Marine …