Quercetin is one of the most common, naturally occurring flavonoids, structurally classified to
the flavonol subfamily. This compound, found in many edible and medicinal plants either as …

This review provides a comprehensive summary of phenolic compounds in Lycium berry,
focusing on their composition, functionalities, potential health benefits, industrial …

Mitochondria are essential organelles for cellular integrity and functionality maintenance
and their imparement is implicated in the development of a wide range of diseases …

Quercetin, a dietary flavonol, has been used as potential ingredient in food supplements to
promote health. Its health effects are closely related to its bioavailability and further depend …

The BCL-2 family of proteins integrates signals that trigger either cell survival or apoptosis.
The balance between pro-survival and pro-apoptotic proteins is important for tissue …

Background: Acacia catechu Willd (Fabaceae), commonly known as catechu, cachou, and
black cutch, has been studied for its hepatoprotective, antipyretic, antidiarrheal …

Background Zingiber zerumbet (L.) is a traditional Malaysian folk remedy that contains
several interesting bioactive compounds of pharmaceutical quality. Methods Total flavonoids …

The present study investigated the effects of quercetin glucosides, which were isolated from
the Chinese onion (Allium chinense), garlic (Allium sativum), onion (Allium cepa L.) and the …

Background: Neuroblastoma (NB) is the second leading extracranial solid tumors of early
childhood and clinically characterized by the presence of round, small, monomorphic cells …

The present study evaluated the neuroprotective and antioxidant effects of quercetin in a rat
model of sciatic nerve crush injury using histopathological, morphometric and biochemical …