The role of the gut microbiota in health and cardiovascular diseases
L Wang, S Wang, Q Zhang, C He, C Fu, Q Wei - Molecular biomedicine, 2022 - Springer
The gut microbiota is critical to human health, such as digesting nutrients, forming the
intestinal epithelial barrier, regulating immune function, producing vitamins and hormones …
intestinal epithelial barrier, regulating immune function, producing vitamins and hormones …
The role of phytochemicals and gut microbiome in atherosclerosis in preclinical mouse models
Gut microbiome alterations have recently been linked to many chronic conditions including
cardiovascular disease (CVD). There is an interplay between diet and the resident gut …
cardiovascular disease (CVD). There is an interplay between diet and the resident gut …
Ginkgo biloba extract alleviates fatty liver hemorrhagic syndrome in laying hens via reshaping gut microbiota
X Yang, D Li, M Zhang, Y Feng, X Jin, D Liu… - Journal of Animal …, 2023 - Springer
Background Ginkgo biloba extract (GBE) is evidenced to be effective in the prevention and
alleviation of metabolic disorders, including obesity, diabetes and fatty liver disease …
alleviation of metabolic disorders, including obesity, diabetes and fatty liver disease …
Remodelers of the vascular microenvironment: The effect of biopolymeric hydrogels on vascular diseases
M Li, M Jin, H Yang - International Journal of Biological Macromolecules, 2024 - Elsevier
Vascular disease is the leading health problem worldwide. Vascular microenvironment
encompasses diverse cell types, including those within the vascular wall, blood cells …
encompasses diverse cell types, including those within the vascular wall, blood cells …
Ginkgo biloba endopleura: An unexplored industrial waste as a potential source of flavonoids, lipids and anti-lung cancer compounds
Y Liu, H Xin, W Li, N Shen, Y Cui - Industrial Crops and Products, 2022 - Elsevier
Ginkgo nuts have been traditionally consumed as food and medicine throughout the world.
However, people usually only use the kernel of ginkgo nuts as food source and the Ginkgo …
However, people usually only use the kernel of ginkgo nuts as food source and the Ginkgo …
Intestinal flora: a new target for traditional Chinese medicine to improve lipid metabolism disorders
M Liu, W Shi, Y Huang, Y Wu, K Wu - Frontiers in Pharmacology, 2023 - frontiersin.org
Lipid metabolism disorders (LMD) can cause a series of metabolic diseases, including
hyperlipidemia, obesity, non-alcoholic fatty liver disease (NAFLD) and atherosclerosis (AS) …
hyperlipidemia, obesity, non-alcoholic fatty liver disease (NAFLD) and atherosclerosis (AS) …
[HTML][HTML] Potential efficacy and mechanism of eight mild-natured and bitter-flavored TCMs based on gut microbiota: A review
W Su, Y Yang, X Zhao, J Cheng, Y Li, S Wu… - Chinese Herbal …, 2023 - Elsevier
The mild-natured and bitter-flavored traditional Chinese medicines (MB-TCMs) are an
important class of TCMs that have been widely used in clinical practice and recognized as …
important class of TCMs that have been widely used in clinical practice and recognized as …
[HTML][HTML] A bibliometric and thematic analysis of the trends in the research on ginkgo biloba extract from 1985 to 2022
HJ Ji, XH Zhou, HY Wu, HX Liu, GZ Zhang - Heliyon, 2023 - cell.com
Background Ginkgo biloba extract (GBE), a complementary and alternative medicine, has
been widely used for disorders such as brain infarction, dementia, and coronary heart …
been widely used for disorders such as brain infarction, dementia, and coronary heart …
The Potential of Ginkgo biloba as a Source of Biologically Active Compounds—A Review of the Recent Literature and Patents
P Biernacka, I Adamska, K Felisiak - Molecules, 2023 - mdpi.com
Ginkgo biloba is a relict tree species showing high resistance to adverse biotic and abiotic
environmental factors. Its fruits and leaves have high medicinal value due to the presence of …
environmental factors. Its fruits and leaves have high medicinal value due to the presence of …
Studies on nutritional intervention of ginkgo starch-lauric acid complex in obese rats induced by a high-fat diet
D Li, X Zhang, X Meng, N Zhang, J Li, T Wang, S Gao… - Food Bioscience, 2023 - Elsevier
Ginkgo starch was frequently used in food, but consuming too much of it could increase
postprandial blood sugar and potentially cause obesity. Through molecular docking, we …
postprandial blood sugar and potentially cause obesity. Through molecular docking, we …