Aggregation-induced emission (AIE) should be a unique and abnormal fluorescence
phenomenon that has attracted increasing research interest over the past decades. Since its …

Molecular recognition at the biointerface plays a critical role in sensing molecular
interactions (eg, DNA hybridization) and extracellular changes, which can directly affect the …

Aflatoxin as the potent carcinogenic mycotoxin had been received great attention for
detection in food industry and safety. Due to low quantity of aflatoxin in food samples, there …

In this work, for the first time, natural bauhinia flower was adopted as a carbon source to
prepare nitrogen-doped carbon dots (N-CDs) through facile and green microwave method …

The detection of Aflatoxin B1 (AFB1) has attracted extensive attention for food safety is a
worldwide public health problem. Herein, a novel, simple and label-free fluorescent …

Two Eu-based MOF fluorescent sensors, Eu2 (CHDA) 2 (C2O4)(H2O) 4 (1)(CHDA= 1, 4-
cyclohexanedicarboxylic acid, C2O4= oxalate group) and Eu2 (PDA) 3 (H2O) 3 (2)(p …

Foodborne diseases caused by pathogens are great threats to human health. Rapid
detection of foodborne pathogens at an early stage is imperative for preventing the outbreak …

Biosensors are analytical devices specifically designed to convert biological response into
electrochemical, optical, acoustic and electronic signal. Generally, the principle and concept …

Adenosine triphosphate (ATP), one of the biological anions, plays a crucial role in several
biological processes including energy transduction, cellular respiration, enzyme catalysis …

The aim of present communication is to investigate the stagnation point flow of viscous
nanofluid towards a nonlinear stretching surface with variable thickness. Analysis for both …