The cultural view of North Bali community towards' ngidih'marriage reflected from its lexicons

IG Budasi, IW Suryasa - Journal of Language and Linguistic …, 2021 - search.informit.org
This study aimed at finding the answer to the question: How does the culture view of the
North Bali Community look as seen from the lexicons used in their'ngidih'marriage tradition …

The role of women in protecting the village and rural tourism in Timpag Village

DA Suryawati, SPAAP Dewi, RF Osin… - Jurnal Manajemen …, 2021 - mapindo.ejurnal.info
Abstract The area of Timpag Village, Tabanan Regency is very potential to be developed.
This village has interesting natural characteristics, unique social and cultural life. In its …

Analisis Menu Serta Kaitannya dengan Strategi Bauran Pemasaran pada Loloan Restaurant Kuta-Bali

JHP Suarthana, RF Osin… - Jurnal Manajemen …, 2020 - mapindo.ejurnal.info
Tujuan dari penelitian ini adalah untuk mengetahui bagaimana keadaan menu yang dimiliki
restoran Loloan, apakah mempunyai tingkat popularitas yang tinggi dan keuntungan yang …

Using Grammarly to Identify Errors of Hospitality Students’ in Writing

IWA Anggayana, IMH Wartana - Jurnal Manajemen Pelayanan …, 2022 - mapindo.ejurnal.info
This research simulates the use of Grammarly as one tool of an online assessment in
identifying grammatical and mechanical errors of hospitality students’ essays in writing …

Peran Generasi Milenial Dalam Pengembangan Desa Wisata Berbasis Kearifan Lokal

RF Osin, NK Purwaningsih - Jurnal Ilmiah Manajemen dan …, 2020 - journal.undiknas.ac.id
Abstract Peran Generasi Milenial dalam Pengembangan Desa Wisata Berbasis Kearifan
Lokal. Generasi milenial dan eksistensinya di media sosial mampu memberi energi yang …

The Issue of Culture on Hospitality Students in Language Acquisition

IWA Anggayana - Jurnal Manajemen Pelayanan Hotel, 2022 - mapindo.ejurnal.info
This study aims to find the relationship between language acquisition and culture and its
changes for hospitality students. The instruments used in this research are (a) daily notes,(b) …

Identify Industrial Work Practices in the Food and Beverage Product Department of Grand Ixora Kuta Resort

NKK Yanti, IWA Anggayana - Jurnal Manajemen Pelayanan …, 2023 - mapindo.ejurnal.info
Abstract This research Identify Industrial Work Practices in the Food and Beverage Product
Department of Grand Ixora Kuta Resort. It can be used as a guide to improve the quality of …

Utilizing Technology to Check the Assignments of Food Beverage Product Students

IWA Anggayana - Jurnal Manajemen Pelayanan Hotel, 2023 - mapindo.ejurnal.info
This research utilizing technology to check the assignments simulates the use of Grammarly
as one assessment tool for identifying errors in essays in writing English. The result analysis …

Digital Literacy Through Teaching English Tourism Supporting Independent Campus Learning Curriculum in Applied Linguistic Studies

IWA Anggayana - Jurnal Manajemen Pelayanan Hotel, 2024 - mapindo.ejurnal.info
The implementation of the Independent Campus Learning Curriculum Merdeka Belajar
Kampus Merdeka (MBKM) which was initiated by the Indonesian Ministry of Education …

A Linguistic Approach To Teaching English For Specific Purposes For Food And Beverage Service Students

IWA Anggayana, R Asriyani… - … of Linguistics and …, 2024 - ijolida.denpasarinstitute.com
This study explores a linguistic approach to teaching English for Specific Purposes (ESP)
tailored for food service students in hospitality programs. The hospitality industry requires a …