The essence of food security centers on ensuring availability and accessibility of foods in
adequate amounts and quality for all populations at all times for an active and healthy life …

Background Plant microbiomes play crucial roles in nutrient cycling and plant growth, and
are shaped by a complex interplay between plants, microbes, and the environment. The role …

A novel plant growth-promoting and indole acetic acid (IAA) producing strain designated
RG1T was isolated from the roots of Tagetes patula (marigold) collected from Goyang, South …

Rice is a symbol of life and a representation of prosperity in South Korea. However, studies
on the diversity of the bacterial communities in the rhizosphere of rice plants are limited. In …

The purpose of this list is to publish in the International Journal of Systematic and
Evolutionary Microbiology (IJSEM) those new names and new combinations that were …

Insect exuviae are a chitin-rich by-product of insect farming that is considered to have great
potential for contributing to sustainable agriculture. When used as soil amendment, insect …

Plant-parasitic nematodes are an important group of pests causing economic losses in
agriculture worldwide. Among the plant-parasitic nematodes, the root-knot (Meloidogyne …

The cultivation of energy plants (Pennisetum hybrid) with anaerobic fermentation residues
has become an important phytoremediation approach in ionic rare earth elements (REEs) …

A multifunctional, Gram-stain-negative, aerobic, motile by flagella, short-rod shaped
bacteria, designated strain RG36T was isolated from roots of marigold plant (Tagetes patula) …

Mixed systems of grain and livestock production based on pasture-crop rotations are a
promising strategy to promote agriculture resilience and allow an ecological intensification …