Caffeoylquinic acids (CQAs) are specialized plant metabolites we encounter in our daily life.
Humans consume CQAs in mg‐to‐gram quantities through dietary consumption of plant …

Propolis is a complex phytocompound made from resinous and balsamic material harvested
by bees from flowers, branches, pollen, and tree exudates. Humans have used propolis …

Propolis is a plant-based sticky substance that is produced by honeybees. It has been used
traditionally by ancient civilizations as a folk medicine, and is known to have many …

Brazil is one of the largest propolis producers in the world. Propolis is produced by bees
from plant exudates and tissues, leading to many variations in the types of propolis …

Seven phenolic compounds (ferulic acid, caffeic acid, 4‐methoxycinnamic acid, 3, 4‐
dimethoxycinnamic acid, 3‐hydroxy‐4‐methoxybenzaldehyde, 3‐methoxy‐4 …

Burns can cause inflammation and delayed healing, necessitating alternative therapies due
to the limitations of conventional treatments. Propolis, a natural bee‐produced substance …

Brazilian brown propolis (BBP) is a natural product derived predominantly from the south
region of Brazil, where Araucaria forests are dominant. Despite its potential as a source of …

Abstract Background 3, 4, 5-tri-O-caffeoylquinic acid (3, 4, 5-TCQA), a natural polyphenolic
acid, has been shown to be effective against influenza A virus (IAV) infection. Although it …

The kinetoplastids are protozoa characterized by the presence of a distinctive organelle,
called the kinetoplast, which contains a large amount of DNA (kinetoplast DNA (kDNA)) …

Objective To investigate the effects of Araucaria sp. brown propolis (ABP) against
trinitrobenzenesulfonic acid (TNBS)-induced colitis in rats. Methods Animals received …