Influence of impending healthy food consumption on snacking: Nudging vs. compensatory behaviour
AY Sim, BK Cheon - Physiology & behavior, 2019 - Elsevier
The use of nudging, prompts or primes in the environment aligned with desired goals, as a
strategy to promote healthy behaviour has gained increasing attention. Yet, the adoption of …
strategy to promote healthy behaviour has gained increasing attention. Yet, the adoption of …
Contraction with unpacking: When unpacking leads to lower calorie budgets
Consumers set a lower consumption budget when they set individual calorie budgets for
constituent categories (eg, breakfast, lunch, dinner, and snacks; categorical approach) …
constituent categories (eg, breakfast, lunch, dinner, and snacks; categorical approach) …
[PDF][PDF] Role of risk preferences, incentives, and governance structures on pesticide use in vegetable production in China
Y Zeng - 2021 - opendata.uni-halle.de
A total of 1.773 million tons of pesticides were used in 2017 in China, which accounts for
approximately one-third of total global pesticide use. One of the main reasons farmers …
approximately one-third of total global pesticide use. One of the main reasons farmers …
[PDF][PDF] UNDESIRED CONSEQUENCES OF NUDGING
N LEININGER - research.cbs.dk
Considering the global environment in terms of nutrition and health, it can be observed that
obesity rates as well as the amount of people confronted with overweight increases. This …
obesity rates as well as the amount of people confronted with overweight increases. This …