At present, the research and innovation of packaging materials are in a period of rapid
development. Starch, a sustainable, low-cost, and abundant polymer, can develop …

Starch-based films have gained significant attention in the food packaging industry due to
their potential to address environmental concerns and provide sustainable packaging …

This review illuminates the pivotal synergy between machine learning (ML) and
biopolymers, spotlighting their combined potential to reshape sustainable energy, fuels, and …

The limited degradation of synthetic polymers used in food packaging when discarded in the
environment is a major concern for society. Therefore, industry and academia have sought …

This study addresses the need for sustainable fruit preservation packaging by developing
biodegradable films from nonconventional starch sources. The purpose was to enhance film …

In this study, chuño starch films were elaborated using acid hydrolysis, which was
incorporated with different concentrations of eucalyptus essential oil (EEO). The …

The study evaluated the use of corn, quinoa, and tapioca starches with glycerol to develop
biopolymer films. The water binding and oil binding capacities of the starches were …

Plastics have become a necessary component of our contemporary lifestyle and are used
widely in a variety of industries. Of them, the packaging industry is the one that uses plastics …

The development of biodegradable films is an alternative to the use of environmentally
unfriendly packaging. For that, several natural polymers can be used, such as starch, which …

The conventional plastics take more time for degradation and burning the plastics also emit
many toxic gases which affect environment. The starch-based biodegradable films were …