Phosphorus (P) is an essential nutrient for crops and is applied to agricultural soil to bring or
keep the soil at a certain target soil P status in view of an optimal crop yield. Environmental …

Phosphorus (P) is one of the six key elements in plant nutrition and effectively plays a vital
role in all major metabolic activities. It is an essential nutrient for plants linked to human food …

Phosphorus (P) limitation of aboveground plant production is usually assumed to occur in
tropical regions but rarely elsewhere. Here we report that such P limitation is more …

Brazil's large land base is important for global food security but its high dependency on
inorganic phosphorus (P) fertilizer for crop production (2.2 Tg rising up to 4.6 Tg in 2050) is …

Exploiting native soil phosphorus (P) and the large reservoirs of residual P accumulated
over decades of cultivation, namely “legacy P”, has great potential to overcome the high …

With the increasing use of organic resource for P fertilization, the adsorption and desorption
dynamics of various organic phosphorus (OP) forms remain an important gap of knowledge …

Sustainable phosphorus (P) management is crucial to both food security and environmental
conservation. The optimization of P input from mineral fertilizers has been advocated as an …

This work performs a review of the relevant aspects of agronomic dynamics of phosphorus
(P) in the soil–plant relationship as a community (crop ecophysiology), the effect of …

Organomineral phosphate fertilizers (OMP) may reduce phosphate release rate and its
direct contact to the soil solid phase, increasing the effectiveness of phosphorus (P) …

Phosphorus (P) fractions and their availability in soils can be affected by long-term nitrogen
(N) fertilizer application, which can subsequently affect plant growth and productivity. The …