Context Dietary diversity score (DDS) has been known as a useful and convenient indicator
of overall diet quality. Previous studies have reported the association between DDS and …

This study aimed to assess diet quality score (DQS), considering healthy and unhealthy
foods and nutrients, and diet diversity score (DDS) as indicators of risk of noncommunicable …

Background Food insecurity undermines a patient's ability to follow diabetes self-
management recommendations. Care providers need strategies to direct their support of …

Background Taurine supplementation as a sulfur-containing amino acid may attenuate
and/or alleviate diabetes-induced complications and endothelial dysfunction via its anti …

Dietary guidelines emphasize the importance of a varied diet to provide an adequate
nutrient intake. However, an older age is often associated with consumption of monotonous …

Diet quality during reproduction is crucial to maternal and infant health. However, the
association between dietary diversity and bone health of pregnant women remains unclear …

Background Globally, the prevalence of obesity is on the rise and has nearly tripled since
1975. In Ethiopia, despite not having well-documented evidence, abdominal obesity has …

Dietary diversity is recognized as a key indicator of dietary quality and is known to affect the
burden of non-communicable diseases. This study examined the gender-stratified …

Background Dietary diversity—eating a more varied diet, may be one of the important
components of a healthy diet. We aimed to examine whether dietary diversity score was …

Significance Foraged leafy greens are consumed around the globe, including in urban
areas, and may play a larger role when food is scarce or expensive. It is thus important to …