Human milk oligosaccharides (HMOs) are non-digestible and structurally diverse complex
carbohydrates that are highly abundant in human milk. To date, more than 200 different …

Correlation and association analyses are one of the most widely used statistical methods in
research fields, including microbiome and integrative multiomics studies. Correlation and …

The infant's gut microbiome is generally rich in the Bifidobacterium genus. The mother's milk
contains natural prebiotics, called human milk oligosaccharides (HMOs), as the third most …

Human milk is the gold standard for nutrition of infant growth, whose nutritional value is
mainly attributed to human milk oligosaccharides (HMOs). HMOs, the third most abundant …

The assembly of the newborn's gut microbiota during the first months of life is an
orchestrated process resulting in specialized microbial ecosystems in the different gut …

Human milk represents a cornerstone for growth and development of infants, with extensive
array of benefits. In addition to exceptionally nutritive and bioactive components, human milk …

Background Breastfeeding modulates infant growth and protects against the development of
obesity. However, whether or not maternal variation in human milk components, such as …

Breastmilk is known to be very important for infants because it provides nutrients and
immunological compounds. Among these compounds, human milk oligosaccharides …

Vaccines are the most effective tool to control infectious diseases, which provoke significant
morbidity and mortality rates. Most vaccines are administered through the parenteral route …

Galacto-oligosaccharides (GOS) are non-digestible oligosaccharides characterized by a mix
of structures that vary in their degree of polymerization (DP) and glycosidic linkage between …