Interpretive front-of-pack food labelling (‎ FOPL)‎ is a policy priority for promoting healthy
diets. Research evidence indicates that consumers have a reasonable understanding of …

Background The front-of-pack label Nutri-Score is currently proposed as the system of
choice in seven EU countries. However, there is still much scientific debate about the …

Nutri-Score is a front-of-pack nutrition label with summary graded colour-coding, which aims
to inform consumers, in a simple and understandable way, of the overall nutritional value of …

Objective To determine if the Food Standards Agency nutrient profiling system (FSAm-NPS),
which grades the nutritional quality of food products and is used to derive the Nutri-Score …

BACKGROUND Industrialized countries face a major public health challenge in the form of
the increasing burden of chronic diseases, influenced by the ageing of the population …

France recently decided to implement a newly developed 5 colour Front-of-Pack (FOP)
nutrition labelling,“Nutri-Score” to orient consumers towards healthier food choices at the …

Background Helping consumers make healthier food choices is a key issue for the
prevention of cancer and other diseases. In many countries, political authorities are …

Background & aims Front-of-pack nutrition labelling is a key public health policy that can be
adopted as part of a comprehensive set of measures to promote healthy diets. The Nutri …

The Nutri-Score front-of-pack label, which classifies the nutritional quality of products in one
of 5 classes (A to E), is one of the main candidates for standardized front-of-pack labeling in …

ABSTRACT Background The 5-color Nutri-Score (5-CNS) front-of-package labeling system
classifies products according to their nutritional quality, so healthier choices are easier when …