This paper provides an overview of wild food plants traditionally used in the gastronomy of
Tuscany, an Italian region with high biological diversity and whose cultural heritage is well …

Lippia javanica occurs naturally in central, eastern, and southern Africa and has also been
recorded in the tropical Indian subcontinent. The potential of L. javanica as herbal or …

Lichens are used in traditional medicine by cultures across the world, particularly in
temperate and arctic regions. Knowledge of these medicinal uses is available to us because …

Background Herbal tea drinks, different from classical Camellia beverages, are a wide
variety of herbal drinks consumed for therapeutic purposes or health promotion. Herbal tea …

Ethnopharmacological relevance Ellagitannin-rich plant materials are widely used in
traditional medicine as effective, internally used anti-inflammatory agents. Due to the not …

Abstract Ethnopharmacological relevance Swiss Alps have an ancestral tradition with regard
to the use of wild plants as medicines and food. However, this knowledge is falling into …

Despite some preliminary studies of the available herbal medicine preparations and their
curative effects on COVID-19, experts still fear that unproper use of such homemade …

Background This study examined the use of wild plants in the food, medicinal and veterinary
areas within a small territory limited to one village council in the Liubań district of Belarus …

This paper is a review of local plants used in water infusions as aromatic and refreshing hot
beverages (recreational tea) consumed in food-related settings in Europe, and not for …

Ethnopharmacological relevance Mopane woodlands play an important role in the
livelihood strategies of local populations; however, they have been scarcely investigated by …