Globally, about 30% of the ice-free land, comprising large proportion of agricultural land, is
affected by soil acidity which is potentially limiting agricultural productivity and causing …

Soil and water conservation have been traditionally part of farming practices for thousands
of years. Despite massive efforts to implement modern soil and water conservation practices …

Worldwide, conservation agriculture practices involving minimal soil disturbances and
retention of crop residue (> 30%) have been practised increasingly and recognized to …

Southern Africa is likely to be heavily affected by a changing climate and the brunt will have
to be shouldered by smallholder farmers in rural areas. Long-term experiments on climate …

Abstract The World Health Organization (WHO) estimates that a third of all global deaths
from stroke, lung cancer and respiratory diseases can be linked to air pollution. In some …

Although most micro-level studies show the positive impact of adaptation on food security
and household income, these are only a few of the outcomes adaptation is intended to …

An in-depth knowledge on impact of integrated nutrient management (INM) practice on yield
sustainability and soil quality is important to scale INM practice across regions. Therefore …

The effect of duration of conservation agriculture adoption on soil carbon dynamics and
system sustainability was evaluated on farms of 30 villages in the Nilokheri block of Karnal …

The Tigray regional state in the northern part of Ethiopia has been severely affected by
centuries of land degradation and climate change-induced recurrent drought and extreme …

La calidad del suelo es considerada una medida de la sostenibilidad del uso de la tierra y
de las prácticas de manejo agrícola. Dicha calidad puede determinarse través del …