Recent advances in the improvement of carboxymethyl cellulose-based edible films
Background Cellulose has attracted the interest of the industry since it is the most abundant
natural polysaccharide obtained from natural sources such as wood, cotton and food …
natural polysaccharide obtained from natural sources such as wood, cotton and food …
[HTML][HTML] Multifunctional applications of natural polysaccharide starch and cellulose: An update on recent advances
V Gopinath, SM Kamath, S Priyadarshini, Z Chik… - Biomedicine & …, 2022 - Elsevier
The emergence of clinical complications and therapeutic challenges for treating various
diseases necessitate the discovery of novel restorative functional materials. Polymer-based …
diseases necessitate the discovery of novel restorative functional materials. Polymer-based …
Intelligent packaging based on chitosan/fucoidan incorporated with coleus grass (Plectranthus scutellarioides) leaves anthocyanins and its application in monitoring …
F Wang, C Xie, H Tang, H Li, J Hou, R Zhang… - International Journal of …, 2023 - Elsevier
The innovation of this study was to develop a novel biodegradable intelligent packaging
based on chitosan/fucoidan combined with different amounts (1, 3 and 5 wt% on chitosan …
based on chitosan/fucoidan combined with different amounts (1, 3 and 5 wt% on chitosan …
[HTML][HTML] Preparation and properties of sodium carboxymethyl cellulose/sodium alginate/chitosan composite film
W Lan, L He, Y Liu - Coatings, 2018 - mdpi.com
A sodium alginate/chitosan solution was prepared by dissolving sodium alginate, chitosan,
and glycerol in an acetic acid solution. This solution was then combined with a sodium …
and glycerol in an acetic acid solution. This solution was then combined with a sodium …
Cross-linked CMC/Gelatin bio-nanocomposite films with organoclay, red cabbage anthocyanins and pistacia leaves extract as active intelligent food packaging …
A Sadi, H Ferfera-Harrar - International Journal of Biological …, 2023 - Elsevier
Multifunctional food packaging films were produced from crosslinked carboxymethyl
cellulose/gelatin (CMC/Ge) bio-nanocomposites incorporated with Ge-montmorillonite (OM) …
cellulose/gelatin (CMC/Ge) bio-nanocomposites incorporated with Ge-montmorillonite (OM) …
Characterization and antibacterial activity of edible films based on carboxymethyl cellulose, Dioscorea opposita mucilage, glycerol and ZnO nanoparticles
X Li, Z Ren, R Wang, L Liu, J Zhang, F Ma, MZH Khan… - Food chemistry, 2021 - Elsevier
The edible films composed of carboxymethyl cellulose (CMC), glycerol, mucilage from
Chinese yam (DOM) and ZnO nanoparticles (ZnO-NPs), were prepared by a casting method …
Chinese yam (DOM) and ZnO nanoparticles (ZnO-NPs), were prepared by a casting method …
Gelatin as a bioactive nanodelivery system for functional food applications
Y Tan, Y Zi, J Peng, C Shi, Y Zheng, J Zhong - Food Chemistry, 2023 - Elsevier
Gelatin has long been used as an encapsulant agent in the pharmaceutical and biomedical
industries because of its low cost, wide availability, biocompatibility, and degradability …
industries because of its low cost, wide availability, biocompatibility, and degradability …
[HTML][HTML] Furcellaran: An innovative biopolymer in the production of films and coatings
Seaweed is a prominent source of polysaccharides with extraction processes properly
established, allowing to employ them in several areas. Among all the types of biopolymers …
established, allowing to employ them in several areas. Among all the types of biopolymers …
Optimized carboxymethyl cellulose and guanidinylated chitosan enriched with titanium oxide nanoparticles of improved UV-barrier properties for the active packaging …
Edible films based on chitosan biguanidine hydrochloride and CMC were optimized for the
minimum water vapor permeability (WVP) using the 3-level factorial design. Titanium oxide …
minimum water vapor permeability (WVP) using the 3-level factorial design. Titanium oxide …
Development of gelatin/carboxymethylcellulose active films containing Hass avocado peel extract and their application as a packaging for the preservation of berries
MF Vargas-Torrico, E von Borries-Medrano… - International Journal of …, 2022 - Elsevier
This study aimed to evaluate the effect of incorporating different concentrations (0, 200, 300,
and 400 mg L− 1) of avocado peel extracts (EE-AP) on the physicochemical properties and …
and 400 mg L− 1) of avocado peel extracts (EE-AP) on the physicochemical properties and …