[HTML][HTML] The effects of nutrition knowledge on food label use. A review of the literature

LMS Miller, DL Cassady - Appetite, 2015 - Elsevier
Nutrition information on food labels is an important source of nutrition information but is
typically underutilized by consumers. This review examined whether consumer nutrition …

Do Brazilian consumers intend to use food labels to make healthy food choices? An assessment before the front-of-package labelling policy

IC Sousa, RMD Mucinhato, CB Prates, LM Zanin… - Food Research …, 2023 - Elsevier
Front-of-package labelling is a measure that can facilitate consumption of healthier foods.
This study examined the predictors of consumers' intentions to use food labelling to make …

Poor dietary behaviors among hospital nurses in Seoul, South Korea

K Han, S Choi-Kwon, KS Kim - Applied nursing research, 2016 - Elsevier
Background Nurses reportedly practice unhealthy behaviors due to unfavorable work
schedules. Korean nurses are particularly vulnerable to dietary and health behaviors due to …

Investigation on the role of consumer health orientation in the use of food labels

A Cavaliere, E De Marchi, A Banterle - Public Health, 2017 - Elsevier
Objective This study explored the relationship between health orientation (ie individual
motivation to engage in healthy attitudes, beliefs and behaviours) and consumers' use of …

The relationship between nutrition knowledge and nutrition facts table use in China: A structural equation model

Z Huang, B Huang, J Huang - International journal of environmental …, 2021 - mdpi.com
Since 2013, China has implemented a nutrition label regulation that aims to provide
essential nutrition information through nutrition facts tables labeled on the back of food …

Self-reported use of nutrition labels to make food choices is associated with healthier dietary behaviours in adolescents

A Haidar, FR Carey, N Ranjit, N Archer… - Public health …, 2017 - cambridge.org
ObjectiveThe study aimed to examine nutrition label use and dietary behaviours among
ethnically diverse middle-and high-school students, in Texas, USA. DesignThe School …

Demographic, anthropometric and food behavior data towards healthy eating in Romania

A Bacârea, VC Bacârea, C Cînpeanu, C Teodorescu… - Foods, 2021 - mdpi.com
Background: Each country has specific social, cultural, and economic characteristics
regarding the motivations for improving health. The aim of this study was to evaluate …

Selected predictors of the importance attached to salt content information on the food packaging (a study among Polish consumers)

P Bryła - Nutrients, 2020 - mdpi.com
This paper aims to identify selected antecedents of the importance attached to salt content
information (ISCI) placed on food labels, on the basis of a representative survey of 1051 …

Factors influencing grocery shopping choices and the prevalence of food label use among Saudi mothers: a cross-sectional pilot study

N Alsini, HA Kutbi, N Hakim, R Mosli, N Eid… - Nutrition & Food …, 2023 - emerald.com
Purpose There is currently limited data available on the Saudi population's adoption of
nutritional guidelines or on other factors influencing food purchasing behaviors. The …

Health behaviors of Korean female nursing students in relation to obesity and osteoporosis

DI Park, S Choi-Kwon, K Han - Nursing outlook, 2015 - Elsevier
Objectives It has been reported that young adults' dietary habits and health behaviors have
significant effects on obesity and bone health. However, there is a lack of thorough …