Microalgae as a sustainable source of edible proteins and bioactive peptides–Current trends and future prospects

R Kumar, AS Hegde, K Sharma, P Parmar… - Food Research …, 2022 - Elsevier
The global demand for protein ingredients is continuously increasing owing to the growing
population, rising incomes, increased urbanization, and aging population. Conventionally …

Electrodialytic processes: Market overview, membrane phenomena, recent developments and sustainable strategies

L Bazinet, TR Geoffroy - Membranes, 2020 - mdpi.com
In the context of preserving and improving human health, electrodialytic processes are very
promising perspectives. Indeed, they allow the treatment of water, preservation of food …

Membrane-based techniques for the separation and purification of proteins: An overview

A Saxena, BP Tripathi, M Kumar, VK Shahi - Advances in colloid and …, 2009 - Elsevier
Membrane processes are increasingly reported for various applications in both upstream
and downstream technology, such as microfiltration, ultrafiltration, emerging processes as …

Electrodialysis‐based separation technologies: a critical review

T Xu, C Huang - AIChE journal, 2008 - Wiley Online Library
To support a sustainable industrial growth, chemical engineering today faces a crucial
challenge of meeting the increasing demand for materials and energy. One possible …

Marine algae-derived bioactive peptides for human nutrition and health

X Fan, L Bai, L Zhu, L Yang… - Journal of Agricultural and …, 2014 - ACS Publications
Within the parent protein molecule, most peptides are inactive, and they are released with
biofunctionalities after enzymatic hydrolysis. Marine algae have high protein content, up to …

Millet derived bioactive peptides: A review on their functional properties and health benefits

A Majid, P Priyadarshini CG - Critical reviews in food science and …, 2020 - Taylor & Francis
Millets, cereals and grains play an important role in providing adequate nutrition and as well
shown to possess beneficial effects on lifestyle disorders. Several studies on millet seed …

Electrodialysis processes an answer to industrial sustainability: toward the concept of eco-circular economy?—a review

A Cournoyer, L Bazinet - Membranes, 2023 - mdpi.com
Wastewater and by-product treatments are substantial issues with consequences for our
society, both in terms of environmental impacts and economic losses. With an overall global …

Anti-diabetic and antihypertensive activities of two flaxseed protein hydrolysate fractions revealed following their simultaneous separation by electrodialysis with …

A Doyen, CC Udenigwe, PL Mitchell, A Marette… - Food chemistry, 2014 - Elsevier
Flaxseed protein hydrolysate has been fractionated by electrodialysis with two ultrafiltration
membranes (20 and 50 kDa) stacked in the system for the recovery of two specific cationic …

Characterization of protein, peptide and amino acid fouling on ion-exchange and filtration membranes: Review of current and recently developed methods

S Suwal, A Doyen, L Bazinet - Journal of Membrane Science, 2015 - Elsevier
Specific food proteins and peptides as well as amino acids released by enzymatic hydrolysis
have demonstrated several biological activities, therefore they represent an interesting …

Screening for metabolic syndrome application of a herring by-product hydrolysate after its separation by electrodialysis with ultrafiltration membrane and identification …

R Durand, G Pellerin, J Thibodeau, E Fraboulet… - Separation and …, 2020 - Elsevier
The seafood industry is an important producer of by-products which can represent 50% of
fish and contain valuable molecules for the human health. The search of bioactive peptides …