Arsenic (As) is a natural environmental contaminant to which humans are usually exposed
in water, air, soil, and food. China is a typical high-As region, and also a great contributor of …

Morchella esculenta (ME), or “true” morel mushrooms, are one of the most expensive
mushrooms. M. esculenta contain all the important nutrients including carbohydrates …

True morels (Morchella spp.) are edible, medicinal mushrooms which have recently been
artificially cultivated in China but stable production remains a problem. Here, we describe …

Sclerotial formation is a key phase of the morel life cycle and lipids have been recorded as
the main cytoplasmic reserves in sclerotia of Morchella fungi without any experimental …

羊肚菌是一种珍稀食药用真菌, 含有多种生物活性成分. 液体发酵技术周期短, 产量高,
是探索羊肚菌开发利用的重要生产途径, 近年来羊肚菌液体发酵技术的开发及其发酵产物的应用 …

In an attempt to characterize inorganic constituents in Tuber aestivum, the summer truffle,
samples from four different German states were collected by the “hypogea research group” …

羊肚菌菌核形成影响因素与分子机制研究进展Advances in Influencing Factors and Molecular
Mechanisms of Sclerot Page 1 104 食用菌学报 2024. 31 (5): 2024.05. 收稿日期:2024-04-22原稿 …

Fungal species of morel (genus Morchella) have recently been found to form a symbiotic
relationship with grasses. Our previous study documented that M. crassipes from Shaanxi …

It was well-known that Morchella esculenta has a life cycle including vegetative hyphae,
sclerotia, primordia, and fruiting bodies, but there is no report yet about the influence of …

Morchella esculenta L., is a cosmopolitan, edible mushroom, acknowledged as a nutritious
species, naturally occurs in the humid and shaded forest habitats. Since ancient times it has …